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Bacon Quiche Tarts

SUBMITTED BY: Kendra Schertz 

"Flavored with vegetables, cheese and bacon, these memorable morsels from Kendra Schertz are bound to be requested at your house. 'The tarts are an impressive addition to brunch, but they're quite easy to make,' notes the Nappanee, Indiana cook."
RECIPE RATING:
This recipe has been rated 60 times with an average star rating of 4.7
Read Reviews (44)
PREP TIME  15 Min
COOK TIME  20 Min
READY IN  35 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 2 (3 ounce) packages cream cheese, softened
  • 5 teaspoons milk
  • 2 eggs
  • 1/2 cup shredded Colby cheese
  • 2 tablespoons chopped green pepper
  • 1 tablespoon finely chopped onion
  • 1 (8 ounce) package refrigerated crescent rolls
  • 5 bacon strips, cooked and crumbled

What to Drink?
Wine Sparkling wine

DIRECTIONS

  1. In a small mixing bowl, beat cream cheese and milk until smooth. Add the eggs, cheese, green pepper and onion; mix well.
  2. Separate dough into eight triangles; press onto the bottom and up the sides of greased muffin cups. Sprinkle half of the bacon into cups. Pour egg mixture over bacon; top with remaining bacon. Bake, uncovered, at 375 degrees F for 18-22 minutes or until a knife comes out clean. Serve warm.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.
Reviewed on dec. 3, 2006 by Becky 
It's very good and I will definitely make it again but I think I would make a few changes. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on oct. 25, 2006 by SAMANTHA 
These were a big hit at an office brunch. They look very impressive but are easy to make. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on dec. 13, 2007 by jh 
These tasted GREAT! I made these for my husband’s holiday party. I didn’t use green peppers... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on oct. 15, 2006 by THERRERA 
OOPS! I thought it said 1 1/2 cups of colby cheese! Guess what..it still came out great! These... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on aug. 7, 2007 by Carey 
These are phenomenal! For just a little effort they taste amazing and look beautiful. I make... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.
Reviewed on oct. 7, 2007 by Erin Lee 
Very good, but like most of the others, there are changes that I would make. First of all, I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on oct. 21, 2006 by thatgirldina 
I made these this afternoon and they were a hit with friends and family! very good and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on may 3, 2008 by PAT213 
This was more time consuming than I had anticipated but it was delicious and they also looked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on apr. 11, 2008 by campagnes 
EXCELLENT! The cream cheese gives these tarts a wonderful texture. It's a very versatile... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on apr. 20, 2007 by FAIRYMONKEY 
These are truly awesome! I just made some as a trial to see if I could serve them for a baby... MORE

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