More Recipes Like Bacon, Potato and Cheese Tart

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Cheese and Bacon Potato Balls

Submitted by: RODRIQUEZ1

Cheesy mashed potatoes are scooped into balls, and texturized with a fork before being baked until golden brown. This is delicious served with a rack of lamb that has been baked in rosemary and oil, or a steak with pepper sauce.

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Cheese and Bacon Potato Rounds

Submitted by: Michele O'Sullivan

Home Town: San Diego, California, USA

Living In: Henderson, Nevada, USA

Potatoes, cheese and bacon - a great combination! Serve with sour cream if you so desire.

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Cheese Potato Puff

Submitted by: Alyson Armstrong

These are the highest, fluffiest, tastiest potatoes I've ever had. They can be made a day ahead and refrigerated until ready to bake. This dish is Mom's specialty, and we all especially love the part along the edge of the casserole dish that gets golden brown. -Alyson Armstrong, Parkersburg, West Virginia

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Chili Cheese Potato Skins

Submitted by: RDHUTERA

Fried potato skins are stuffed with a cheesy beef mixture and mashed potatoes, and seasoned with chili powder.

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Potato Cheese Casserole

Submitted by: Jane Luzem

This rich flavorful side dish is a Christmas tradition at our house. Plain potatoes are the start, but they get dressed up with a creamy cheese sauce and colorful ingredients like peppers and chives.

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Grilled Cheese and Bacon Potatoes

Submitted by: Kimber

Potatoes are baked on the grill with cheese and bacon.

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Bacon Cheese Potatoes

Submitted by: Bertha Jensen

I received this recipe from a friend who's a wonderful cook. This goes great with any main course, but it's especially good with ham.

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Potato and Cheese Frittata

Submitted by: DONSSWEETY

Home Town: Big Bear City, California, USA

This potato and cheese frittata is great by itself or with some fruit on a Sunday morning.

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Bacon Potato Bundles

Submitted by: Dorothy Sutherland

Dorothy Sutherland of Seven Points, Texas cuts cleanup by grilling this versatile side dish in foil packets. 'Wrap the bacon around the veggies and secure it with a toothpick for a fun presentation,' she suggests. 'Add carrots, squash or whatever vegetables you wish.'

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Potato Dumplings with Bacon and Onions

Submitted by: PAMINMI

Home Town: Palos Hills, Illinois, USA

Living In: Gladstone, Michigan, USA

These delicious potato dumplings have become a family tradition. Served with beef or pork roast, they are delicious with or without gravy. They are a little time-consuming but well worth the wait.