Bacon-Potato Burritos Recipe
Add a photo
1 of 2 Photos

Bacon-Potato Burritos

By: Reesa Byrd  
"I've been cooking for some 45 years. So to keep my interest in the kitchen, I like to try new recipes. You'll enjoy the tasty, hearty flavor of these unique breakfast burritos."

Rating: This weblink has been rated 33 times with an average star rating of 4.6 Read Reviews (23)

Rate/Review | 1,455 people have saved this

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 8 bacon strips
  • 1 1/2 cups frozen Southern-style hash brown potatoes
  • 2 teaspoons dried minced onion
  • 4 eggs
  • 1/4 cup milk
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup shredded Cheddar cheese
  • 6 (8 inch) (8 inch) flour tortillas

Directions

  1. In a large skillet, cook bacon until crisp;drain on paper towels. Brown potatoes and onion in drippings. In a bowl, beat eggs; add milk, Worcestershire sauce, salt and pepper. Pour over potatoes; cook and stir until eggs are set. Crumble bacon and stir into eggs. Sprinkle with cheese. Meanwhile, warm tortillas according to package directions. Spoon egg mixture down center of tortillas; fold in sides of tortilla. Serve with salsa.
ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2008 by GodivaGirl 
I've been making a version of this recipe for years and can cut the cooking time in HALF. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2007 by jubbah 
This recipe was just what I needed. I never have time for breakfast in the morning so I made a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2007 by deb 
i wrote a giant long (for me) review about how wonderful this recipes is--even leftover and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 16, 2007 by ~TxCin~ILove2Ck 
5 stars!!!!! This made the best breakfast tacos I have ever made at home. I did use my trusty... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2007 by KIRSTENFINNIGAN 
Really good! Poured off the extra bacon grease before adding eggs. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2007 by ANGELA610 
These are yummy!! Since I like crispy tortills, I brown my finished tortilla (secured with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2007 by BusyMommy 
This is an awesome recipe!!! I used cubed cooked potatoes both times I've done this and they... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2009 by bellydancer 
Family thought these were pretty good. I used Godiva Girls tips to cut down the time(hungry... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2008 by CARTOONRCKR 
I made these for a breakfast at work and everyone called them "heart attack burritos" lol. So... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2009 by special lady 
This was actually pretty good. My kids all ate it and my husband enjoyed. I think it was... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?