The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 11, 2007
yummy
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Cooking Level: Beginning

Home Town: Johnstown, Pennsylvania, USA
Living In: York, Pennsylvania, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 9, 2007
Very good. I cooked my chicken on the George Foreman grill and it turned out great. Thanks for the great recipe.
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Cooking Level: Expert

Home Town: Omaha, Nebraska, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: Sep. 18, 2007
A very good chicken sandwich recipe. Quick and easy to make. We are keeping this one to use again!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.52 star rating.
Reviewed: Sep. 18, 2007
It was okay, but nothing spectacular. I really wouldn't make that specific sandwich again.
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Cooking Level: Expert

Home Town: Norfolk, Virginia, USA
Living In: Virginia Beach, Virginia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: Sep. 16, 2007
This was yummy! And super easy!
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Cooking Level: Intermediate

Living In: Omaha, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Sep. 14, 2007
This was great! I used the frozen chicken and it was much more moist and tender than if I were to have used fresh!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Sep. 10, 2007
This has to be the best Grilled Chicken sandwich I have ever made. From the first to the last bite, it was delicious! I recommend everyone try this!
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Cooking Level: Expert

Home Town: Brick, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Sep. 7, 2007
I think this recipe was the most delicious that I have read here at ALLrecipes.com/I usually make a fish sandwich(something)resembling such flavor--just increadiable..//I have a suggestion for cooking BACON--give it a rapid BOIL(10-minutes)..and then fry it in BUTTER..try some maple syrup during the cooking process..WOW..!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Aug. 21, 2007
Made these last night, and they were great, considering I'm not a big chicken sandwich fan. I pounded out the chicken breasts and put them on the grill pan (way too hot in TX to cook outside!). I cut them to fit the buns before putting the jack cheese on. I also used turkey bacon, which was fine, but I'm sure regular bacon would have been even better! Just a little mayo with the red onion and it was great.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Aug. 21, 2007
this sandwitch was really good. i cooked the chicken and onions on the GF grill inside and. my husband added bbq sauce to his sandwitch.
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Cooking Level: Intermediate

Home Town: Jackson, Georgia, USA
Living In: Swainsboro, Georgia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: Aug. 21, 2007
Tasty and easy to make!
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Cooking Level: Intermediate

Living In: Denver, Colorado, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: Aug. 9, 2007
Very easy and my hubby loved them. Will make again. Thanks!
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Home Town: Wilmington, Ohio, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Jun. 25, 2007
These were so good. We made ours into panini's so instead of buns we used butter bread. After the chicken was cooked I sliced it up as well. I also substituted jack cheese for mozzarella cheese and fresh parmesan. Will definitely make these again.
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: Jun. 13, 2007
This is very good, love this dish.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: May 30, 2007
Very tasty, a keeper! Tried different spices on the chicken breasts, which I filleted instead of pounding. Yum!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Apr. 25, 2007
I used left over sliced rotisserie chicken and melted the cheese over it in the microwave. It was great
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Cooking Level: Expert

Living In: Verde Valley, Arizona, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Mar. 29, 2007
Delicious with red onions.
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Cooking Level: Expert

Home Town: El Paso, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Sep. 22, 2006
My family loved this sandwich
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Aug. 20, 2006
Added some Mayo and served it on some nice home made bread. Very tasty :)
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Photo by Chelsey Wolnowski

Cooking Level: Expert

Living In: Queen Charlotte, British Columbia, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Jul. 28, 2006
5 stars! Definately a keeper recipe! I used mayo and some spicy brown mustard as additional condments and my boyfriend used Baby Ray's BBQ sauce. He thought this was the best chicken sandwich recipe he'd ever tasted and since I'm not the big chicken breast on a sandwich fan but still loved it...it gets 5 stars!! Thanks for your recipe!! :-)
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Cooking Level: Intermediate


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