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Bacon Feta Beans

SUBMITTED BY: FOODAC PHOTO BY: GodivaGirl

"This is a nice green bean dish for company that's low carb, too. Reheats nicely for leftovers."
RECIPE RATING:
The reviewer gave this recipe 37 stars. This recipe average a 4.4 star rating.
Read Reviews (28)
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 8 slices bacon - cooked, crumbled and divided
  • 1 (16 ounce) package frozen cut green beans
  • 1 teaspoon minced garlic
  • 4 ounces crumbled feta cheese, divided
  • 1/2 teaspoon onion powder
  • 1/8 teaspoon ground black pepper
  • 2 tablespoons water

DIRECTIONS

  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly browned but only slightly crisp. Drain grease, leaving a small amount in the skillet for later use. Crumble bacon, reserving 2 tablespoons for garnish, and set aside.
  2. Cook frozen beans in a covered, microwavable dish for about 3 minutes until thawed, but not fully cooked. Drain liquid, pat dry, and set aside.
  3. Reheat skillet with residual bacon grease over medium-high heat. Stir in bacon and garlic until garlic is lightly golden. Add green beans and feta cheese, and season with onion powder and black pepper. Cook and stir until most of the feta cheese has melted, about 2 minutes. Transfer to a serving dish, and garnish with remaining feta cheese and crumbled bacon. Serve hot.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2006 by Sara R.
Excellent recipe. I made this dish for Thanksgiving at my parents, so I cooked it right... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2008 by GodivaGirl
Good, but not great. This needs slight modifications...I have a new microwave and my beans... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2008 by JULIELYNMSU
I scaled this for 12 on Easter, and it was a huge hit. I had tested it out the night before on... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 17, 2008 by kac2research
Very good. I put the green beans mix and feta cheese in the oven so the feta could melt more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2006 by April672
These were delicious! I went from another rater's suggestion and used olive oil and bacon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2006 by MELLO 57
Really good! I used bacon bits- using a little olive oil to saute' with. I had to cook the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2006 by MAINEMOM
Made these for our family Thanksgiving potluck. Wanted a new twist on green beans and thought... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2005 by donut1130
I really enjoyed this recipe. I might try it with turkey bacon next to cut some of the fat and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2008 by DEANNA862
This was great! I used turkey bacon and did not put onion powder in because I did not have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2008 by Annastasiav
I made this for Valentines Day & it turned out great. It was quick & easy. I ended up... MORE