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Bacon Cheeseburger Rice

SUBMITTED BY: Joyce Whipps

"'My husband and I thought the original skillet dish lacked pizzazz, so we created this tastier version,' reports Joyce Whipps of West Des Moines, Iowa. 'I've had teenage nieces and nephews request the recipe after their first bite.'"
RECIPE RATING:
The reviewer gave this recipe 16 stars. This recipe average a 4.1 star rating.
Read Reviews (15)
PREP TIME  15 Min
COOK TIME  15 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 pound ground beef
  • 1 3/4 cups water
  • 2/3 cup barbecue sauce
  • 1 tablespoon prepared mustard
  • 2 teaspoons dried minced onion
  • 1/2 teaspoon pepper
  • 2 cups uncooked instant rice
  • 1 cup shredded Cheddar cheese
  • 1/3 cup chopped dill pickle
  • 5 bacon strips, cooked and crumbled

DIRECTIONS

  1. In a large saucepan over medium heat, cook the beef until no longer pink; drain. Add water, barbecue sauce, mustard, onion and pepper. Bring to a boil; stir in the rice. Sprinkle with cheese. Reduce heat; cover and simmer for 5 minutes. Sprinkle with pickles and bacon.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2006 by micqueline
This is a quick and easy dish. My husband literally at the whole pot!! I would suggest adding... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2006 by AURINIA
I was a little skeptical reading the ingredients, but this was pretty good! My 6yr old loved... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2006 by Noirllyn
This was very delicious and reheats very well. I accidentally put... a LOT of extra cheese in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 3, 2007 by CH_ELMORE
Well liked by all. Had to adapt since I'm not "allowed" to have instant rice in the house. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2008 by Becca Averill
This is amazingly good! I was a little wary at first, and I did omit the pickle, but the taste... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2008 by whittaker18
This is a very quick and easy recipe that we enjoy - one of the best I have found on this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2007 by MISTICAT57
Not as good as a similar recipe I found in Taste of Home magazine, but this is easy and good. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2007 by SPUNKYSIMONE
yummy. the pickles i would omitt. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2008 by SheilaB
The first time I made this we didn't love the flavor of the BBQ sauce, so the next time I made... MORE