Very good! I realized that I did not get the French-fried onions @ the store (doh!), so I just chopped some onion and added it to the meat mixture. I had more than 1 pound of beef (more like 1-3/4 pound, lol), so I adjusted the other ingredients accordingly, except for the eggs, which I kept at 2, added in a little garlic powder and I doubled the sauce mixture (I was glad I did b/c it was good). I also needed to add more breadcrumbs than called for. While this didn't taste 'just like' a bacon cheeseburger, it was very flavorful, moist and yummy! We all enjoyed it, and I will def be making it again~YUM! Thanks for sharing. :)
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Very good! I realized that I did not get the French-fried onions @ the store (doh!), so I just...