Reviewed: Oct. 17, 2009

Very good. Accidentally left out onion (I usually put onion in EVERYTHING!), left out olives on purpose. Instead of mayo use 1/2 cup margarine and 1/2 cup sour cream. Also added some shredded cheddar on top in addition to the american cheese I mixed in.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Janet

Cooking Level: Intermediate

Living In: Cleveland, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 28, 2009

This was not great:( Very thick/rich Took it to a birthday party dinner and did not get eaten.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

rach

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 16, 2009

I felt it was too rich. My children and husband did not like it.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

MelissaMBrsl

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 19, 2009

New favorite, great recipe. I did leave out the onion because my husband wouldn't eat it if I put them in and I didn't have any olives. I also mixed in the bacon as well as left it on top, yummy!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

JStoddard

Cooking Level: Intermediate

Living In: Warner Robins, Georgia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 18, 2008

This is VERY good. I used red potatoes instead, only used 1/2 lb of American cheese, and added a couple hand full’s of sliced jalapenos (diced). Once the dish was warmed through, I added some mozzarella cheese on top and baked for an additional 10 minutes.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Amanda

Cooking Level: Expert

Home Town: Des Moines, Iowa, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 3, 2008

Not good at all.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Jessica

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 17, 2007

this is one of those dishes that will remain in my rotation. i loved it!!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

kelly

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 9, 2007

These potatoes are quite good. I used 8 large size potatoes and added salt and pepper. I thought they were a bit dry but I think it was because of the large potatoes. Next time I will use less potatoes and try chedder cheese cubes or crumbles instead of the processed cheese.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

COOKIECRUMB

Cooking Level: Intermediate

Home Town: Brooklyn Center, Minnesota, USA

Living In: Champlin, Minnesota, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 8, 2007

Made these for Easter, everyone loved them, even kids. didn't have to change a thing other than I cut my potatoes up before cooking them, then they were ready to mix immediatly after cooking. What a wonderful new recipe for anyones recipe box...it's a keeper for us & others who requested it. Thank you!!!!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

MJMUELL

Cooking Level: Expert

Living In: Baraboo, Wisconsin, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 5, 2007

Great Recipe.... I made a snappy variation for those of you whole like a little heat. I used Velveeta Pepper Jack Cheese and this went over really well with my family.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Kathy Cardenas

Cooking Level: Expert

Home Town: Sioux City, Iowa, USA

Living In: Pensacola, Florida, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 27, 2006

I made this recipe on Christmas day to go with brunch. I used red potatoes, skin on, followed the recipe otherwise and topped with bacon and scallions. Very delicious!! Everyone raved about them. Thanks for a great recipe!

Was this review helpful? [ YES ]
4 users found this review helpful