"A great dinner or wonderful for breakfast with eggs." — LaurasFaves
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shredded Cheddar cheese
ground black pepper
I just made these this afternoon and thought they were really good. It's an easy recipe with basic ingrediants that were already in my kitchen. I didn't want to defrost my bacon, so I just added a handful of Hormel Real Bacon Bits and I also added a few dashes of hot sauce as I usually do with most recipes that have cheese in them. 15 minutes was just perfect time in my oven and I think they would get too dry pretty quickly if you baked them too long. I also baked them in paper cups to avoid sticking. These will be great for putting in the kids' lunches! Very Yummy!
Family loved these. I am wondering if you can do the same recipe and exchange bacon for breakfast sausage. Will definitely cook these again!
These were good but could use a little umph (perhaps some green onions, chives or a few drops of hot sauce would do the tricks). They're best warm out of the oven or reheated.
YUM YUM YUM! What a great recipe--awesome idea to make a more savory breakfast muffin, in place of the traditional sweet, cake-like ones. I know this isn't exactly "healthy" (it's mostly flour, not egg), but still it is a WONDERFUL once-in-a-while breakfast treat! This recipe got my family up and moving this morning for school. Thanks--will definitely make again! My only substitution was to add three chopped green onions in place of the garlic salt.
This recipe made wonderfully moist muffins. I used extra sharp cheddar cheese and they taste good. My first reaction was that they were a little bland. However while I was thinking this, I ate 3 muffins! I just had another one. It tastes sort of like a cheese and bacon flavored biscuit. I would make and eat them again as is. I also think they would be great with green onions or a pinch of cayenne added in. They would be good to take to a brunch or even served with soup or chili. Thanks for sharing the recipe. I will make them again.
This recipe is a hit at parties. *Add much more cheese than the recipe prescribes.* It tastes a bit bland otherwise.
These muffins also taste good when reheated.
I am giving this 4 stars as the taste was a bit bland to me. Loved the bacon in it.
Fantastic! Great for school lunches. Thanks
* Percent Daily Values are based on a 2,000 calorie diet.
Bacon Cheese Muffins
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 102
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