Reviewed: Aug. 30, 2008

This is similar to the fabulous deviled eggs we make. A couple of adjustments to consider: add two teaspoons of vinegar for a little punch; use half mayo and half sour cream; if you're in a hurry the jarred bacon bits will do. Sometimes I use a mixer just to make the egg mixture really smooth. For a little "fancier" look, sprinkle a little paprika over the eggs.

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Jenni

	Cooking Level: Intermediate
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Reviewed: Aug. 24, 2008

VERY GOOD!!! A great twist to the same old deviled eggs. Use maple bacon for a stronger taste.

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JOSEPHINE

	Cooking Level: Intermediate Living In: Kingwood, West Virginia, USA
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Reviewed: Aug. 23, 2008

Simply outstanding!!! Absolutely no changes are needed

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Rischenator


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Reviewed: Aug. 21, 2008

A++++ Served these at a couples baby shower and everyone loved them! Super easy and the guys really loved them. You can't go wrong with this recipe.

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shellfish

	Cooking Level: Expert
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Reviewed: Aug. 18, 2008

My husband ate so many of them I had to make another batch to take to a gathering.

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brennasma

	Cooking Level: Expert Living In: Flint, Michigan, USA
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Reviewed: Aug. 17, 2008

I tried this recipe for Christmas 2007 and absolutely LOVED it! The bacon really makes this recipe. I end up using turkey bacon since it's a healthier option and it tastes great. I've made it a few times since then and I always have a little extra filling mix, so I end up really filling my eggs up a lot. People eat these up quick and really enjoy them! I'd recommend trying the recipe. Enjoy!

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Stephanie

	Cooking Level: Beginning Living In: San Diego, California, USA
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Reviewed: Aug. 6, 2008

My husband has declared these "the best deviled eggs ever" I could probably serve these for dinner w/ nothing else and he would be happy. I followed the directions exactly.

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KLEE02

	Cooking Level: Intermediate Living In: Baltimore, Maryland, USA
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Reviewed: Aug. 1, 2008

This is a family favorite!

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Monika


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Reviewed: Jul. 31, 2008

Love it. The bacon is really good in it I used the real bacon that come in the packages and it was just as good.

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shortiety

	Cooking Level: Expert
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Reviewed: Jul. 30, 2008

Made these for a family reunion. They were a hit.

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jmb890

	Cooking Level: Intermediate
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Reviewed: Jul. 25, 2008

These were the best deviled eggs I have ever eaten! I've been making deviled eggs for years but never thought to put cheese and bacon in it! Genius! This was a great way to use the tons of leftover Easter eggs.

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Skylara

	Cooking Level: Intermediate Living In: Brainerd, Minnesota, USA
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Reviewed: Jul. 23, 2008

This was AMAZING! i had to 4x the recipe for a camp... but there were such a hit nothing was left!

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Candice


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Reviewed: Jul. 21, 2008

I am not particularly fond of stuffed eggs. However, when I brought these to a family cookout, everyone loved them, especially my husband..as he said, what's not to like about bacon and eggs???

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KATEKANENAYLOR

	Cooking Level: Expert Home Town: Lenox, Massachusetts, USA Living In: Housatonic, Massachusetts, USA
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Reviewed: Jul. 20, 2008

Easy recipe. Good deviled eggs but thought the mixture missed something. Tasted somewhat bland. Used ready cooked bacon maybe next time I'll grill bacon and serve fresh.

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jav


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Reviewed: Jul. 17, 2008

EXCELLANT! I added a little more cheese tho. Thankyou.

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lerie


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Reviewed: Jul. 16, 2008

Everyone gobbled these up. Very good and much better than the ordinary deviled egg.

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CHICKENTARRIAN

	Cooking Level: Intermediate
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Reviewed: Jul. 15, 2008

What a treat to find this recipe on here!! I've been making my deviled eggs like this for years and am amazed that more people don't do so because it is SO GOOD! I use good quality extra sharp cheddar because I love the taste it gives. It's also fun to add either a little juice from the dill pickle jar or even just a bit of dill pickle relish. Mmmmm.

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Faith

	Cooking Level: Expert Living In: East Providence, Rhode Island, USA
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Reviewed: Jul. 14, 2008

These were great! I took the advise of others and used bacon bits instead of bacaon and also used pre shredded cheese that I already had. My hussband loves devield eggs and he loved these.

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