Bacon Cheddar Chive Muffins Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: Nov. 15, 2001
Beautiful muffins which took no time to cook.... I substituted garlic for vegeta (multi-purpose vegetable seasoning powder), taking care to reduce the salt... YUMMY !!
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Reviewed: Sep. 4, 2001
I made these for a brunch. They were gone fast. Everyone loved them. I should have made more. Only thing, I would add more bacon the next time.
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Reviewed: Jun. 1, 2001
I changed the recipe a bit myself and used two cups of cheddar instead of one and used fewer garlics than it suggested. The taste is good. Think goes better if with soup.
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Reviewed: Feb. 4, 2001
This did not make a great breakfast muffin but would be good with spegeti
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Cooking Level: Professional

Home Town: Libby, Montana, USA

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Reviewed: Jan. 22, 2001
Very Tasty and Filling.
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Reviewed: Dec. 16, 2000
These were really good but I would use less garlic for a breakfast muffin.
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Cooking Level: Expert

Living In: Swift Current, Saskatchewan, Canada

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Reviewed: Nov. 28, 2000
Very good but next time I will add a lot more bacon and cheese and I will use fresh green onion in place of the chives.
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Displaying results 51-57 (of 57) reviews

 
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