I was soooo excited to try these muffins, but was very disappointed with the end result. I agree with the one reviewer who said these were very time-consuming to make. The substitutions I made were: (I'm not sure if you other reviewers out there know this, but Campbell's now makes some of their cream-based soups in flavors)… So I used "Cream of Mushroom with Roasted Garlic" soup then cut way back on the garlic powder the recipe called for, used fresh chopped onions instead of the dried, used Peccorino Romano cheese instead of Parmesan, and lastly, 1 cup wheat flour and 1 cup regular. I just don't know what it was that I didn't like about these muffins, but neither my boyfriend or 8-year-old son liked them either! They also left a nasty aftertaste in my mouth!!! Thanks anyway though!!
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I was soooo excited to try these muffins, but was very disappointed with the end result. I...