Recipe by Dawn
"This salad is sweet and crunchy. Broccoli, crumbled bacon, raisins and sunflower seeds, with a smattering of onion tossed in a mayonnaise-based dressing. Delicious!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
broccoli, cut into bite-size pieces
1 1/2 cups
1 1/2 cups
unsalted sunflower seeds
granular sucralose sweetener (such as Splenda®)
white wine vinegar
I make this, but I do a couple of things differently that makes it so much more tasty. I put the mayo and the raisins in a blender and it makes the dressing much better. After mixing, let it sit in the fridge over night. Add the sunflower seeds right before serving.
Halved the recipe...steamed the broccoli for about 2 minutes....used just sugar....EXCELLENT! Thank you!
I loved this recipe! The only thing I would do different next time is to blanch or steam the broccoli just a little bit (my kids didn't care for the raw broccoli taste). I also only used sugar. Great!
I used no raisins, only 1 tablespoon sugar, no other sweetener and scallions instead of onion. It got raves for Thanksgiving dinner and I have been asked to make it again for Christmas.
After beginning to make this salad, I realized all of my raisins had been eaten up by a "little mouse" (kids). So I used Craisins and it was delicious. Also, the Craisins added color. Everyone enjoyed it and hubby wants me to make it again!
I made a "mistake" and put in horseradish mayo instead of plain. OMG. It is FANTASTIC! It's got a zip like sushi with wasabi sauce. I also tried adding some raw corn kernels (freshly trimmed off the cob) which made it even better.
I made this for a potluck and followed the directions exactly except that I used turkey bacon (some people in our company don't eat pork). So good! Husband and I almost wanted to eat the entire bowl by ourselves and just buy something else for the potluck lol!
Such a crowd-pleaser! We make this salad every time we are hosting a bar-b-que. It can be made well in advance and unlike a green salad, you will never have to worry about it wilting.
* Percent Daily Values are based on a 2,000 calorie diet.
Bacon Broccoli Salad with Raisins and Sunflower Seeds
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 242
Browse through over 500 recipes for delicious, budget-friendly meals.
The old saying goes, "Eat what you can, and can what you can't!" We have the know-how.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Fresh broccoli with lots of bacon, grapes, almonds, and a sweet, tangy dressing.
A kicking, creamy 5-star broccoli salad with bacon and cheese.
This tasty salad is perfect for potlucks and buffets.