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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jul. 12, 2007
When I was a kid I made this very same sandwich--beans, onions, cheese on toast. I usually ate it with a knife and fork. Sometimes I added mustard and/or ketchup. Thanks for the memories! I'll definitely be making this one again.
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Reviewer:

Tanya C
Cooking Level: Expert
Home Town: Iowa City, Iowa, USA
Living In: Dayton, Iowa, USA
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