Bill's Beefuna Burgers

Submitted by: WHATS HIS FACE 
These burgers are easy, different, and deee-licious. Ground round is mixed with tuna, onion and sweet relish to form a burger that is sure to delight your senses. These can also be fried in a non-stick skillet without any oil. 

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Cola Burgers

Submitted by: Shay 
Add zip to your burgers with special ingredients. Delicious and easy to make. 

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Pepperoni Burgers

Submitted by: JEWELZ4 
Standard beef burgers receive a delicious upgrade with the addition of minced pepperoni. 

Skippy Burgers

Submitted by: John 
Beer and bread crumbs hold together these big juicy burgers and make them extra delicious. You'll have a good time grilling these with friends. 

Kamikaze Burgers

Submitted by: Jethro Beltran 
Hamburgers with garlic mixed in, grilled and seasoned with wasabi. 

Photo of: Mushroom Bacon Burgers

Mushroom Bacon Burgers

Submitted by: Gail Kuntz 
During summer, I use the barbecue grill often. Food just tastes better, and cleanup is much easier. This recipe is a delicious way to dress up plain hamburgers. 

Photo of: Teriyaki Burgers

Teriyaki Burgers

Submitted by: Barb Schutz 
Water chestnuts add crunch to these moist patties from Barb Schutz of Pandora, Ohio. Top the burgers with additional teriyaki sauce for a flavorful alternative to ketchup. 

Photo of: Teriyaki Onion Burgers

Teriyaki Onion Burgers

Submitted by: LuvMoores 
This is a fast, simple recipe for hamburgers that have a special flavor. 

Photo of: Firecracker Burgers

Firecracker Burgers

Submitted by: Gail 
This is a great, easy burger recipe. The ground beef is combined with green chile peppers and beef bouillon. This makes them very moist and flavorful. Serve on hamburger buns with your favorite fixings. 

Photo of: Provolone Burgers

Provolone Burgers

Submitted by: Cheryl Maczko 
Grilled hamburgers that are seasoned with garlic, onion and herbs and topped with melted cheese are a summertime staple for us. A nice change of pace from the usual American or cheddar, mild provolone cheese is great on these beef patties. -Cheryl Maczko Arthurdale, West Virginia 
 
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