Backyard Bourbon Beef Marinade Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Oct. 20, 2014
Very nice with a hint of sweet. The steak was very tender. We originally adjusted recipe to amount of steak we were doing, but hubby still had to cut it in half again & had plenty to marinate in. I did think the soy sauce was a little dominating & made it salty for my preference so we'll cut that back just a tad for next time. I suppose since we marinated overnight could be why it seemed salty to me. We decided a serving for one will be enough marinade for one pound of steak. If that doesn't work we'll adjust accordingly.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Living In: Watertown, South Dakota, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Oct. 10, 2014
I double the bourbon and garlic, and omitted the confectioners sugar.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Mrs. Chef Esh

Cooking Level: Expert

Home Town: Lancaster, Pennsylvania, USA
Living In: Lititz, Pennsylvania, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Sep. 22, 2014
All I could taste is soy sauce.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Christine

Cooking Level: Expert

Living In: West Salem, Wisconsin, USA
Reviewed: Aug. 25, 2014
Made this for dinner tonight ,excellent marinade !!!!! I used porterhouse steaks, our favorite steak!!! Marinated steaks overnight & I also marinated shrimp for about 6 hours. I used Makers bourbon, only kind we drink, all I can say , it was so......good!!! Only change i made was I used 4 Tbsp. Of bourbon , wanted that extra flavor of the bourbon. The shrimp were awesome, full of flavor , no cocktail sauce needed. Will try this on other meats , will be my go to marinade, my husband loved the steak & shrimp !! Carol k
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jun. 23, 2014
Tried this marinade today and it was delicious! We purchased a box of 8 oz. sirloin steaks from GFS and were disappointed because they were tough and thick. We butter-flyed them and used the marinade. They turned out juicy and flavorful! We are going to try this on pork chops next.
Was this review helpful? [ YES ]
39 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Go Pro!

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

Bourbon Whiskey BBQ Sauce

Kentucky bourbon leads a saucy cast of tangy, spicy, and sweet ingredients.

Beerbecue Beef Flank Steak

See how to make a beer-based barbeque sauce for juicy grilled flank steak.

Flank Steak Marinade

What's cooking in Detroit? A flank steak marinade to wow them at the grill.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States