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Photo of: Slow-Cooked Sweet and Spicy Baby Back Ribs

Slow-Cooked Sweet and Spicy Baby Back Ribs

Provided by: Campbell's Kitchen
Baby back ribs are slow cooked in an amazing combination of peach preserves, concentrated beef broth, fresh ginger and crushed red pepper resulting in incredibly tender ribs that are bursting with flavor! 
Photo of: Tender Pork Spare Ribs

Tender Pork Spare Ribs

Submitted by: Mike's Girl 
Fajita seasoning is the secret ingredient to these fall-off-the-bone ribs. You'll want to plan head though. Ribs this juicy and tender needs to be cooked low and slow--but they're worth the wait! 
Photo of: Kiwi-Lime Pork Ribs

Kiwi-Lime Pork Ribs

Submitted by: avargas88 
Country-style ribs are drizzled with a quick sauce using fresh kiwis, cider vinegar, and lime juice for a tropical taste with your ribs. 
Photo of: Baked BBQ Baby Back Ribs

Baked BBQ Baby Back Ribs

Submitted by: Chef John 
These simple baby back ribs are seasoned with a homemade dry rub, then glazed with barbeque sauce and baked to produce tender, delicious ribs. 
Photo of: Apple and BBQ Sauce Baby Back Ribs

Apple and BBQ Sauce Baby Back Ribs

Submitted by: JOHN MITSCHKE 
Living In: Houston, Texas, USA
Baby back ribs are marinated in a mixture of applesauce and barbeque sauce, then cooked on the grill. 
Photo of: Island Jump-Up Ribs

Island Jump-Up Ribs

Submitted by: CRUMBSNATCHER 
Honey, coconut milk, chiles, and garlic are the signature flavors in these tropical ribs. Though sweet and tangy like a tomato-based barbecue sauce, the coconut milk will bring back warm-water memories. 
Photo of: Short Ribs with Honey Chimichurri Sauce

Short Ribs with Honey Chimichurri Sauce

Submitted by: National Honey Board 
Explore the versatility of honey with this delicious chimichurri sauce. Using a darker varietal of honey helps this sweet sauce stand up to the rib meat perfectly. 
Photo of: Chef John's Hoisin Barbeque Pork Ribs

Chef John's Hoisin Barbeque Pork Ribs

Submitted by: Chef John 
Chef John's recipe for baked barbeque pork spareribs with a hoisin glaze is the perfect ribs recipe any time of year. 
Photo of: Hoisin (but not really) Country Ribs

Hoisin (but not really) Country Ribs

Submitted by: megsyintherain 
Pork ribs done in a slow cooker with a simple sauce makes for an easy and delicious dinner. 
Photo of: Traveling Oven-Barbecued Baby Back Ribs

Traveling Oven-Barbecued Baby Back Ribs

Submitted by: New Orleans Gal 
Home Town: New Orleans, Louisiana, USA
Living In: Metairie, Louisiana, USA
When it's your turn to bring a dish, bake these tender baby back ribs at home in a sweet and tangy barbecue sauce, and place in a slow cooker to transport. They'll arrive nice and warm. 
 
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