More Recipes Like Babka I - All Recipes
 
Photo of: Babka II

Babka II

Submitted by: Alicia 
Orange zest and raisins make this egg bread a simple, festive treat for a Polish Easter celebration or any time. 
Photo of: Babka III

Babka III

Submitted by: Valinda 
This very eggy egg bread is rich with butter and delicate in texture. Lemon zest and raisins add fine flavor. 
Photo of: Cheese Babka

Cheese Babka

Submitted by: KRISTINALANGER 
A sweet and tangy cheese filling is rolled up in this rich babka dough, which is coiled into a fluted tube pan and baked. 
Photo of: Chocolate Babka

Chocolate Babka

Submitted by: Lilia 
Living In: Urbana, Illinois, USA
These babka rings are made from a rich yeast dough spread with a chocolate and cinnamon filling. The loaves are rolled up, finished with a sweet streusel topping, and baked. 
Photo of: Ukrainian Country Babka

Ukrainian Country Babka

Submitted by: Olga Drozd 
A rich Ukrainian sweet bread made with eggs, raisins and a touch of lemon. This is traditionally baked in tall round pans, but you can use coffee cans. 
Photo of: Chocolate Babka

Chocolate Babka

Submitted by: Nina 
This recipe is the next best thing to a bakery babka! 
Photo of: Paska Bread

Paska Bread

Submitted by: Tiffany Leyda 
Paska (paskha) is an Eastern European egg bread traditionally made at Easter. It is wonderfully light, with a slightly sweet flavor. Serve with butter or a sweet cheese spread. 
Photo of: Czech Kolache

Czech Kolache

Submitted by: Allison 
These yeast-raised pastries are baked with a cottage cheese and raisin filling. 
Photo of: Rice Bread (Pirog)

Rice Bread (Pirog)

Submitted by: Karla Rossi 
If you like rice pudding, then you will love this Polish yeast bread. A sweet, mild raisin bread bakes around a filling of rice cooked in milk and sugar. 
Photo of: Poppy Seed Loaf

Poppy Seed Loaf

Submitted by: Ruth 
This yeast bread features a honeyed poppy seed filling deliciously supplemented with nuts and lemon zest. 
 
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