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BUSH'S® Best Black Bean Soup

By: BUSH'S® Beans  
"A black bean soup recipe with a little salsa and chili powder to spice things up. Try topping with shredded cheese and sour cream to cool things back down."

Rating: This weblink has been rated 17 times with an average star rating of 4.4 Read Reviews (14)

Rate/Review | 281 people have saved this

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 6 cups
 

Ingredients

  • 2 (15 ounce) cans BUSH'S® BEST Black Beans, undrained
  • 1 (16 ounce) can reduced sodium chicken broth
  • 1/2 cup salsa
  • 1 tablespoon chili powder
  • Shredded cheese (optional)
  • Sour cream (optional)
  • Chopped onion (optional)
  • Cilantro (optional)

Directions

  1. Mash one can of beans with potato masher or food processor. Pour both cans of beans into medium saucepan. Add chicken broth, salsa, and chili powder. Bring to a boil. If desired top with shredded cheese, sour cream, onion, and cilantro.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 135 | Total Fat: 1.7g | Cholesterol: 2mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2008 by Julie 
Wow! I made this exactly as directed. EXTREMELY easy, cheap, healthy, and delicious dinner. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2008 by sherry 
Great go to recipe for a busy day. I cooked simmered it and reduced the sauce for a thicker... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2009 by Shannon W. 
FLAVORFUL! But, perhaps a wee bit too salty. Also, very soupy, which is pleasant. I so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2009 by Tracy 
MMMMM! I sauteed a some onion and garlic first, just for fun, but I think it would still be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2009 by Christine M. 
Wow--this was so satisfyingly good, and it couldn't be easier, so this is going in my regular... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2007 by melissa 
Pretty good as is. I added some sweet corn to it for some color and substance. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2009 by Lee Supporting Member (Click to learn more about Supporting Membership)
Very tasty soup. I took other reviewers advice and sautéed a finely chopped onion, 3 cloves of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 3, 2009 by CookingNewbie 
I loved this recipe, and it is super simple to make. I also thought it was a bit salty, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2009 by KaylaMayaCamrynMOM 
A member of my small group brought this to church as a side dish one night... it was so good! ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2009 by mug4you 
Perfect soup in a few minutes. It gets a little spicier each day, which I loved. thanks. MORE

 
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