Very yummy! I did use a full pound of extra thick bacon, and added a tablespoon or so of milk to the very thick dressing (light mayo worked great). One note about the croutons - the amounts listed for salt and pepper were very heavy even though I doubled the bread - start at about 1/3 of the amount listed and go from there. FYI, these are 4 VERY LARGE servings!! For typical side salad servings, it would be closer to 8-10. Such a great salad & it does taste just like a BLT. It even kept well in the fridge overnight, to my delight!
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