BLT Salad Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Sep. 1, 2011
I cheated and use pre-made texas toast garlic and cheese croutons. Other than that, I followed the recipe exact. Next time, I'll increase the tomatoes. We really enjoyed this salad. All the ingredients went together well and it was a snap to assemble.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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Reviewed: Aug. 16, 2010
Easy and good.
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Reviewed: Jul. 13, 2010
Very Tasty!!! I added grilled chicken and it was a filling meal.
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Photo by lkane47

Cooking Level: Intermediate

Home Town: Montreal, Quebec, Canada
Living In: Whitby, Ontario, Canada
Reviewed: May 20, 2010
I used some store bought croutons I had on hand and put a couple teaspoons of sugar and a little mustard in the dressing. As is, the dressing was too tart for my taste.
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Reviewed: May 20, 2010
Great for lunch and being that BLT's are great sandwiches it would make sense that with the proper variation they'd make a great salad. Well, logic did prove correct and this was very good, quick, and easy - even if you don't use Wonder bread you can use whatever bread you have in your kitchen.
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Photo by Jillian

Cooking Level: Expert

Living In: Allentown, Pennsylvania, USA
Photo by gapch1026
Reviewed: May 15, 2010
A nice idea for getting the same taste as a classic BLT. The way I made the bread croutons was that I toasted the bread cubes in the skillet after I cooked and drained the bacon. Also added some milk to the dressing to make a better (I thought) salad dressing consistency.
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