BLT Burritos Recipe
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BLT Burritos

By: Dorothy Anderson  
"'This fun variation on the traditional bacon, lettuce and tomato sandwich is a breeze to fix,' assures Dorothy Anderson, Ottawa, Kansas. 'Flour tortillas make them easy to eat on the run.'"

Rating: This weblink has been rated 5 times with an average star rating of 4.4 Read Reviews (5)

Rate/Review | 181 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 3 cups shredded lettuce
  • 1 1/2 cups diced fresh tomatoes
  • 12 bacon strips, cooked and crumbled
  • 1/4 cup mayonnaise
  • 1/8 teaspoon pepper
  • 4 (10 inch) flour tortillas, warmed

Directions

  1. In a large bowl, combine the first five ingredients; mix well. Spoon down the center of each tortilla; fold the ends and sides over filling and roll up. Serve immediately.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2009 by ladybuggs5224 Supporting Member (Click to learn more about Supporting Membership)
We made this for lunch and DH just loved them. I used ranch in place of the mayo just for a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2008 by Tiny Dancer 
This was such a great recipe! Not as fast as a regular BLT if you think about it. There's more... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2008 by lucidmoon 
What a fun recipe. Wish I could give it another half star since not quite a five star but I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2008 by QUASINAUGHT 
I added some shreded chedder cheese to the mixture. This is one of the best wraps I have ever... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2007 by Wilson 
It's ok MORE

 
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