The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Apr. 15, 2012
So simple and sooooo good!
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Photo by Cassie_jo_2

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Mar. 2, 2012
I thought this tasted pretty good. I also added some lettuce, used low-fat dairy, and added extra tomatoes. I didn't think though that the avacado really went with the wrap. It seemed to dominate the sandwich. The cheese gave it the flavor it needed. Ty
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Cooking Level: Expert

Home Town: Detroit, Michigan, USA
Living In: Richmond, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Sep. 6, 2011
SUPER QUICK AND EASY, TASTY AND FILLING BUT NOT HEAVY. MY WHOLE FAMILY WAS QUIET FOR 5 MIN. TOO BUSY EATING TO TALK! THAT DOESN'T HAPPEN OFTEN IN THIS HOUSE!! REALLY GOOD RECIPE AND DOUBLES EASILY.
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Home Town: New Orleans, Louisiana, USA
Living In: Oxford, Mississippi, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Aug. 8, 2011
Awesome, perfection as written:)
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Cooking Level: Intermediate

Living In: Minneapolis, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Jul. 21, 2011
Wonderful summertime lunch, quick and easy to make. I didn't heat the tortillas.
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Photo by *Sherri*

Cooking Level: Intermediate

Living In: Orlando, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Jun. 29, 2011
These were really yummy and quick to make. My entire family loved them.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Jun. 29, 2011
Great summer recipe. Shortcut: I use precooked real crumbled bacon you can purchase in a bag. No cooking, no mess, and no heating up the kitchen on a hot day.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Jun. 10, 2011
We modified this a bit. We added sliced grilled chicken and shredded cheddar, left out the avocado (they're $2 for a really puny specimen right now). Served with a fruit salad and loved it! Looking forward to trying it as written.
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Cooking Level: Intermediate

Home Town: Kansas City, Kansas, USA
Living In: Shawnee, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Jun. 7, 2011
Very good and easy to make. I used spinach and herb wraps...yummo!
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: May 4, 2011
These wraps were delicious. I made these twice the first time following the recipe only adding red onion. The 2nd time I tried to make them super healthy by using turkey bacon and hummus instead of ranch and they were equally delicious!
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