BEST Garlic Parmesan Croutons Recipe - Allrecipes.com
BEST Garlic Parmesan Croutons Recipe
  • READY IN 30 mins

BEST Garlic Parmesan Croutons

Recipe by  

"These are like mini garlic bread bites, a perfect addition to caesar salads, soups, or just to munch on! You will never buy another crouton again."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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  • PREP

    10 mins
  • COOK

    20 mins
  • READY IN

    30 mins

Directions

  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Put cubes in a large bowl and season generously with creole seasoning.
  3. Melt butter in a saucepan over medium-low heat. Stir Parmesan cheese, garlic, and onion powder into the melted butter; pour over the bread cubes and toss to coat. Spread bread cubes onto a large baking sheet.
  4. Bake in preheated oven for 10 minutes, stir, and continue baking until golden brown and crispy, about 10 minutes more.
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Reviews More Reviews

Aug 19, 2014

Loved this recipe! You converted my husband who has never liked croutons! He said he is now a fan and asked me to make them again! Since it was just the two of us, there was extra (and I only made half the recipe)...well, he ate the rest! Thank you for an easy and delicious recipe!

 
Jun 30, 2013

Delicious! I just eyeballed all of the seasonings, to taste. I didn't have creole seasoning, so I just used cajun seasoning (not sure if it's the same or similar, but it worked great). Great flavor and buttery good~YUM! Thanks for sharing. :)

 

3 Ratings

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Nutrition

  • Calories
  • 193 kcal
  • 10%
  • Carbohydrates
  • 14.8 g
  • 5%
  • Cholesterol
  • 34 mg
  • 11%
  • Fat
  • 13.1 g
  • 20%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 4.6 g
  • 9%
  • Sodium
  • 479 mg
  • 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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