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BBQ Potatoes with Green Onions

Submitted by: Mylene Bernicky
There's nothing fancy about these grilled potatoes, but you'll be surprised at how much flavor they get from just a few green onions! 

No-Fry Spicy Potato Skins

Submitted by: jen
Chili powder, curry powder and coriander seeds are the secret for the zip in these low-calorie potato skins. And so simple to make. Baked potato skins are dipped in olive oil, dusted with spices and baked until crispy and memorable. 

Potato Salad II

Submitted by: Sarah T
This potato salad has no onions. O.K. we 've said it, now you can move on or check it out. We think it is just as dandy without as with.  

Photo of: Spicy Potato Wedges

Spicy Potato Wedges

Submitted by: Jamie Rapcciuolo
Potato wedges are seasoned with salt, pepper, paprika, garlic and Parmesan, and microwaved for a quick and easy side dish. 

Photo of: Herby Roasted Potato Wedges

Herby Roasted Potato Wedges

Submitted by: Melzie22
This recipe is an easy alternative to mashed or boiled potatoes. Potatoes are roasted in the oven with fresh parsley, thyme and oregano. 

Photo of: Crumb-Coated Potato Halves

Crumb-Coated Potato Halves

Submitted by: Shirley Leister
Provided by: Taste of Home
Dressing up potatoes is a snap with this easy method. What I like best about the recipe is that I can pop the baking dish of coated potatoes into the oven at the same time as my meat loaf. It's a great side dish with roasts, poultry and pork chops as well. -Shirley Leister, West Chester, Pennsylvania 

Photo of: Cheese and Bacon Potato Balls

Cheese and Bacon Potato Balls

Submitted by: RODRIQUEZ1
Cheesy mashed potatoes are scooped into balls, and texturized with a fork before being baked until golden brown. This is delicious served with a rack of lamb that has been baked in rosemary and oil, or a steak with pepper sauce. 

Golden Potato Rounds

Submitted by: Lisa Shafer
Provided by: Simple & Delicious
'My mom used to fix these crisp coated potatoes when she served baked chicken or pork chops,' writes Lisa Shafer of Oregon, Missouri. 'Now I enjoy making the thick, tender slices for my family of four.' 

Photo of: Seasoned Potato Fries

Seasoned Potato Fries

Submitted by: Peggy Hinnah
Provided by: Taste of Home
'Here's an easy side dish for two that can be made in minutes from scratch. I think these fries rival frozen french fries for flavor,' relates Peggy Hinnah of Fulton, Missouri. 'We love snacking on these crunchy morsels served straight from the oven.' 

Photo of: Lime-Thyme Potato Wedges

Lime-Thyme Potato Wedges

Submitted by: Edna Hoffman
Provided by: Simple & Delicious
Edna Hoffman, of Hebron, Indiana can toss together this side dish in less than a half hour. The delightful wedges are a refreshing change from typical baked potatoes and nicely priced at only 25 cents per serving. 
 
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