Reviewed: Mar. 8, 2008

This was an okay recipe but I put mine in a crockpot for eight hours and then shed with two forks and pour the BBQ sauce over and mix. This way you just walk away from it.

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70 users found this review helpful

Reviewer:

Lindaofky

Cooking Level: Expert

Home Town: Elizabethtown, Kentucky, USA

Reviewed: Feb. 22, 2007

I absoluetly love this recipe with sweet baby rays bbq sauce or sticky fingers memphis style bbq sauce. OH my gosh is it GOOD!!!! Thank you so much for sharing:)

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32 users found this review helpful

Reviewer:

Cheoah

Cooking Level: Intermediate

Home Town: Anchorage, Alaska, USA

Reviewed: Oct. 4, 2003

use your favorite bar b q sauce and this will melt in your mouth.

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24 users found this review helpful

Reviewer:

VALJOAN

Cooking Level: Expert

Home Town: Pontiac, Michigan, USA

Living In: Waterford, Michigan, USA

Reviewed: Dec. 26, 2008

I make the roast and serve it as such, then use the left overs for the sandwiches. I make my own sauce as well but the idea is brilliant for left overs even chicken and beef.

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18 users found this review helpful

Reviewer:

Lisa McNaughton

Reviewed: May 23, 2007

This recipe turned out pretty good. My husband even loved it. He said it was good even without the bbq sauce, but then again he's not a fan of it. This will only be the way I'll cook bbq pork from now on, especially because I don't own a smoker.

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17 users found this review helpful

Reviewer:

PEACHESNE1

Cooking Level: Beginning

Reviewed: Feb. 6, 2010

Easy and delicious!

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16 users found this review helpful

Reviewer:

Wendy

Reviewed: Oct. 9, 2010

followed almost exactly. I trimmed alll the visible fat, slow cooked it for 8 hours, then pan fried it in a little of its own fat , then I added S.B.rays bbq sauce. Delicioso!

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15 users found this review helpful

Reviewer:

amzaa

Cooking Level: Intermediate

Home Town: Flushing, New York, USA

Living In: Babylon, New York, USA

Reviewed: Aug. 28, 2010

this was so yummy and easy! i really recommend shredding the fat off, it really does make a difference..neways i used jack daniels bbq plus i added 1/2ounce of jack wisky too..this was so good and the leftovers the next day ..even better!

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15 users found this review helpful

Reviewer:

Estefy

Reviewed: Mar. 24, 2009

So yummy. I've made this several times and made it for my mom who kow makes it for other people as well! Always a big hit! We only use Sweet Baby Ray's after trying to use a brand we got on sale of BBQ sauce and not nearly as good.

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14 users found this review helpful