Spinach and Hazelnut Salad with Strawberry Balsamic Vinaigrette

Submitted by: UNCLEBEN1980 
Spinach and romaine lettuce combine with chopped hazelnuts, juicy golden raisins, red onion, creamy avocado slices, and mini shredded wheat cereal biscuits. The delicious dressing features sugar-free strawberry preserves, aged balsamic vinegar, and extra-virgin olive oil. 

Photo of: Asian Salad with Beef and Avocado

Asian Salad with Beef and Avocado

Submitted by: Mexican Hass Avocado Importers Association 
This amazing salad blends East and West for a unique complement to dishes from any continent. 

Fresh Pear and Cherry Salad with Vanilla Pear Vinaigrette

Submitted by: Erin 
A mix of juicy pears, sweetened nuts, dried cherries, and feta cheese makes this is a show-stopping sweet salad! 

Photo of: Apple, Pecan, Cranberry, and Avocado Spinach Salad with Balsamic Dressing

Apple, Pecan, Cranberry, and Avocado Spinach Salad with Balsamic Dressing

Submitted by: teenbeauty 
I like using Cripp, Braeburn, or Gala apples in this yummy salad! 

Photo of: Green Salad with Posole and Creamy Cilantro-Lime Vinaigrette

Green Salad with Posole and Creamy Cilantro-Lime Vinaigrette

Submitted by: Mealtime.org 
Toss crisp lettuce and other veggies with a velvety vinaigrette made with fiber- and protein-rich creamy cannellini beans, chilies, lime juice, cilantro and hot-pepper sauce. 

Not Yet Reviewed!
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Photo of: Caribbean Pork and Mango Salad

Caribbean Pork and Mango Salad

Submitted by: National Pork Board 
Get a feel for the islands with this festive salad. Make the meal complete with cornbread muffins. 

Photo of: Green Salad with Dried Mint

Green Salad with Dried Mint

Submitted by: Mary Kathryn 
This ultra easy, wholesome salad uses dried mint in an olive oil dressing with avocados, hearts of palm, black olives, cherry tomatoes, and cucumber. Choose iceberg, romaine, or butter lettuce for the greens. 

Photo of: Avocado, Beet and Arugula Salad with Chevre Tartine

Avocado, Beet and Arugula Salad with Chevre Tartine

Submitted by: Kat 
Home Town: Baltimore, Maryland, USA
Living In: Toulouse, Midi-Pyrénées, France
'Tartine' is the French word for a slice of bread with a topping. Spread herbed goat cheese on crusty bread and broil. Toss together beets, avocadoes and greens for an usual, beautiful meal that combines warm with cool, bitter with sweet, and creamy with crisp. 

Avocado Salad with Orange-Wasabi Glazed Chicken

Submitted by: Darren Bezanson 
Fresh tomatoes, red onions, cilantro and lime juice pair up with diced avocados atop salad greens, crowned with wasabi-orange glazed chicken strips. 

Not Yet Reviewed!
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Strawberry Salad with Shallot-Honey Vinaigrette

Submitted by: JenG 
A freshly-made vinaigrette with honey, shallots, and fresh thyme dresses this salad of pre-packaged salad mix, almonds, and strawberries. 
 
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