BBQ Pie Recipe - Allrecipes.com
BBQ Pie Recipe
  • READY IN 55 mins

BBQ Pie

Recipe by  

"Baked barbeque beans and ground beef with a crust. This pie is perfect for any occasion."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Crumble the ground beef into a large skillet over medium heat. When it is starting to brown, stir in the onion and season with pepper. Continue to cook and stir until beef is browned and the onion is tender.
  3. Drain off the grease from the beef, and stir in the baked beans, Worcestershire sauce and 1 cup of barbeque sauce. Transfer to a large casserole dish. In a separate bowl, mix together the baking mix, milk and egg. Pour this mixture evenly over the beef and beans in the dish.
  4. Bake for 40 to 45 minutes in the preheated oven, until the biscuit toping is golden brown. Spread a small amount of barbeque sauce over the top and sprinkle with Cheddar cheese while hot from the oven.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 45 mins
  • READY IN 55 mins
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Reviews More Reviews

Most Helpful Positive Review
Mar 05, 2006

Very tasty. I chopped up a whole medium sweet onion. I placed this in a 13 x 9 and found that there wasn't quite enough biscuit mixture to cover the entire pan. This was very good and I can see where you could add spices and such to this to suit your own tastes. This is a typical hobo type dinner; suitable for family, not for company. Thank you.

 
Most Helpful Critical Review
Dec 22, 2010

My friends and I cooked this for a group of teenagers and it got mixed reviews. I thought it had good flavor and liked it, but others weren't crazy about it.

 

100 Ratings

Oct 04, 2007

After reading other reviews, I added a liberal amount of garlic salt and seasoning salt to the hamburger mixture. After pouring into a baking dish I grate about a cup of Cheddar cheese on top before adding the baking mix topping. I doubled the amount of baking mix topping, which worked out well. I only put 3/4 cup of the bbq sauce and next time will eliminate it altogether as it doesn't need it at all.

 
Jun 25, 2008

I really liked this, as did the rest of my family! This dish has a lot of meat in it, I can't imagine it as a side dish, it fits much better as a main dish. After reading the reviews, this is what I changed: I added a good amount of garlic salt and seasoned salt to the ground beef and then some brown sugar (2 T?) to the mixture before putting it in the dish. I topped the mixture with shredded cheese before topping with the biscuit mix (only the amount which was called for in the recipe, it was about 3/4 inch thick when done- perfect for me! I did add 1 T honey). When done baking, I topped with the extra bbq sauce and cheese.

 
Dec 30, 2007

As unusual as mixing these ingredients sound, I've found that everyone that has tried it has wanted the recipe. It's easy enough for anyone to make, I definately recommend doubling the topping though.

 
Nov 04, 2005

Yummy and simple. This was a bit hit with the whole group!

 
Jul 15, 2008

I really like the recipe simple and pretty easy to make. I'm going to try it again with honey baked beans and a honey bbq sauce to see if that makes a difference in the taste. It was a little much on the bbq sauce but I really felt like something was missing and I'm not really sure what I'm hoping the pairing of the beans and sauce will make a difference.

 
Oct 18, 2010

Wll not be bothering with this one again

 

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Nutrition

  • Calories
  • 418 kcal
  • 21%
  • Carbohydrates
  • 45.3 g
  • 15%
  • Cholesterol
  • 91 mg
  • 30%
  • Fat
  • 16.2 g
  • 25%
  • Fiber
  • 5.1 g
  • 20%
  • Protein
  • 23.4 g
  • 47%
  • Sodium
  • 1014 mg
  • 41%

* Percent Daily Values are based on a 2,000 calorie diet.

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