Reviewed: May 31, 2003

I thought this was really good. I used wagon wheel pasta and added a little cumin to the meat mixture. While I was eating it, I thought the meat mixture alone (no pasta) would be good for a sloppy joe.

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Debbie S.

Cooking Level: Expert

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Reviewed: May 13, 2003

wow!wow!wow!wow,wow!!!! Amazingly good. I was unsure of how bbq would work with pasta but it amazed me so much I sent the recipe off to the girls at work. It doesn't get any easier especially if you use diced, frozen onions and green peppers!! Only took as long as the pasta took to cook. you must try this! Add some heat like red pepper flakes for perfection!!!

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REBECCA5844

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Reviewed: Jan. 15, 2003

Very very good. I used a full box of Rotini (12oz) and I think that took some away from the flavor. I'm going to add more sauce tonight. However despite my mess up it is a very tasty treat. I added a little black pepper and cayenne to spice it up a little more. Very easy to boot!

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PETWAY56

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Reviewed: Nov. 7, 2002

Yum yum yum!! This was really good! I thought the BBQ sauce added just the right amount of sweetness! I did add a little bit of hot sauce, too. My hubby and I both loved this dish and it was easy!! We always use ground turkey in place of beef and this recipe definitely compliments the turkey!

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ROBINV

Cooking Level: Expert

Living In: Masontown, Pennsylvania, USA

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Reviewed: Aug. 18, 2002

Used elbow macaroni and it turned out fine. Took it to a potluck and everyone liked it! Good flavor.

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FLYBABYSUE

Cooking Level: Beginning

Home Town: Portsmouth, New Hampshire, USA

Living In: Houlton, Maine, USA

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Reviewed: Apr. 29, 2002

This was a great hit with my family. My husband loved the BBQ sauce flavor. I used alittle over a pound of ground turkey. I thought 1/2 pound was not enough meat. The corn was surprisingly good in it too. I might try adding some other vegatables next time. It was an easy way to get the kids to eat them.

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JUDE411

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Reviewed: Apr. 10, 2002

This recipe was very good. I used ground beef instead of turkey. Tabasco sauce helped give it even more of a kick. You can put sour cream and cheddar cheese on top too.

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CARESW

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Reviewed: Sep. 21, 2001

Fasntastic Chili I was so suprised how good it was I came back and rated this recipe.You might want to add a can of tomato paste like I did .

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Darrell

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Reviewed: Oct. 23, 2000

This was really good and I didn't even use meat! Next time I will and top with shredded cheddar cheese.It's funny that some people said it had too much spice. I even added black pepper!

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HOMEMAKER

Cooking Level: Expert

Living In: Surprise, Arizona, USA

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Reviewed: Aug. 3, 2000

Overall good, but too much BBQ

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MMNERD

Cooking Level: Intermediate

Home Town: Oconomowoc, Wisconsin, USA

Living In: Slinger, Wisconsin, USA

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Reviewed: Jul. 17, 2000

Quick to make and very good!!

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JAIM78

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Reviewed: Jun. 28, 2000

I was really disappointed in this one. I think the BBQ sauce is overpowering and doesn't mix well with the spices. Although it was really easy, I would never make it again.

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CHOIRGIRL21

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Reviewed: May 23, 2000

This has such a zesty barbeque taste and can be used with so many different pastas! It was wonderfully quick and easy. I had to tone it down just a notch for my kids but I even liked it without all the spice!

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