BBQ Chili Pasta Recipe
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BBQ Chili Pasta

By: DIMPLE2000  
"This recipe is a wonderful recipe if you like pasta, barbecue and high flavor foods. This meal is quick, easy to make, and delicious to eat. I hope you enjoy it as much as I do. Try using wagon wheel pasta as a variation."

Rating: This weblink has been rated 78 times with an average star rating of 4.2 Read Reviews (54)

Rate/Review | 1,152 people have saved this

What to Drink?

Wine Syrah
Chilled Non-Alcoholic Iced Tea III
 

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (8 ounce) package rotini pasta
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 8 ounces ground turkey
  • 1 green bell pepper, chopped
  • 1 (15 ounce) can whole kernel corn, drained
  • 1 tablespoon chili powder
  • 1 tablespoon dried oregano
  • 1/2 teaspoon salt
  • 1 (8 ounce) can tomato sauce
  • 3/4 cup barbecue sauce

Directions

  1. In a large pot with boiling salted water cook rotelle pasta until al dente. Drain.
  2. Meanwhile, in a large non-stick skillet heat oil over medium-high heat, add onion and cook until onion for 2 minutes, or until softened. Add ground turkey and cook until no pink remains, about 3 to 4 minutes. Stir in chopped green bell pepper, corn, chili powder, dried oregano, salt, tomato sauce, and BBQ sauce. Bring mixture to a boil. Reduce heat to medium and simmer until slightly thickened, about 3 to 4 minutes, stirring occasionally.
  3. In a large serving bowl, combine the turkey mixture with the pasta. Serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 340 | Total Fat: 7.4g | Cholesterol: 29mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 9, 2007 by Gayla 
Very easy, took about 40 minutes. Definately use cumin when cooking the turkey, maybe even... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by BROILLEY 
I made the recipe exactly as the instructions called for and it was wonderful. We have lots... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2008 by derff44 
I absolutely loved this recipe! I did make a few changes like added kidney beans and a can of... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2008 by CookinBug aka JL86 Supporting Member (Click to learn more about Supporting Membership)
We didn't care too much for this. The BBQ flavor overwhelms everything else, so I didn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2006 by box7cubs 
I really had to spice this up for my family's taste. I added garlic, cumin, and chipolte hot... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2004 by CARESW 
This recipe was very good. I used ground beef instead of turkey. Tabasco sauce helped give... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2007 by Alecia 
Great! One of my husband's favorite dishes. Works great with penne pasta as well. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2007 by Beckycooks 
Good change from just plain chili. Each member of the family added their own touch: one... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2003 by Debbie S. 
I thought this was really good. I used wagon wheel pasta and added a little cumin to the meat... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2003 by JUDE411 
This was a great hit with my family. My husband loved the BBQ sauce flavor. I used alittle... MORE

 
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