BBQ Chicken Recipe
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BBQ Chicken

By: VINCE JONES  
"Nice crispy chicken, with tangy taste. It is best if bone-in chicken pieces used."

Rating: This weblink has been rated 28 times with an average star rating of 3.9 Read Reviews (24)

Rate/Review | 748 people have saved this

 

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Original Recipe Yield 4 servings
 

Ingredients

  • 3 tablespoons vegetable oil
  • 1 1/2 cups cider vinegar
  • 1 tablespoon salt
  • 1/4 teaspoon ground black pepper
  • 2 teaspoons poultry seasoning
  • 2 pounds cut up chicken pieces

Directions

  1. Heat grill to medium heat.
  2. In a small skillet combine the oil, vinegar, salt and pepper and put over low heat. Add the poultry seasoning while stirring constantly; when sauce mixes well and starts to bubble, it is done.
  3. Place chicken on hot grill and brush with sauce. Grill for 45 to 60 minutes, turning every 5 to 10 minutes, and brush chicken with sauce after each turning. Grill until chicken is done and juices run clear. (Note: Be sure to keep an eye on the chicken as it cooks, as it tends to have flair ups due to the oil and chicken drippings!)

Nutritional Information open nutritional information

Amount Per Serving  Calories: 596 | Total Fat: 44.7g | Cholesterol: 170mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by CHEFTHERESA 
This is a GREAT recipe to make. My daughters could not get enough of the chicken and even... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by DENZIM 
Note this very good I put the chicken in the skillet and boil it for 10 min. Before I grill... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by KSELKING1 
This was very easy and good. I was looking for a quick recipe for boneless, skinless chicken... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MIKEY^LIKES^IT 
MMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMBBQ I agree with pompus MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by buyko 
very tasty, cider vinegar makes the recipe. I recommend marinating for at least 3 hours in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by TODD-O 
Great taste and very easy MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Debbie C 
This was Great! I put two to the test and they were equally good and unique!! Thank You MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Jack 
a great dish MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by SAKOHMAN 
I gave my whole portion to my daughter, she was the only one who liked it. i will never make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by FREAK4SPORTS 
Perfecto MORE

 
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