BBQ Chicken and Bacon Bread Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 5, 2011
Good base recipie for filling that part was tasty, but you end up with a heavy load of dough on top and the filling tends to squeeze out. Going to retry with a jellyroll method spreading the filling over the whole bread and rolling like a jellyroll.
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Reviewed: Feb. 8, 2010
Very good and very easy. I used 4 b/s chicken thighs instead of breasts, cooked in the slow cooker with bbq sauce then shredded. I also substituted green onion for the bell pepper. Got very good reviews at my Super Bowl party.
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Cooking Level: Intermediate

Home Town: Davenport, Iowa, USA
Living In: Ames, Iowa, USA

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Reviewed: Feb. 6, 2010
pretty good...could use onions
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Reviewed: Feb. 2, 2010
very tasty and definitely a crowd pleaser
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Reviewed: Jan. 31, 2010
Awesome! Made this for some friends tonight and everyone raved about it. Can wait to make it for Super Bowl Sunday!
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