The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jan. 3, 2012
These were delicious! Didn't need to change a thing. Thanks for the recipes, Leticia!
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Cooking Level: Intermediate

Home Town: Oroville, California, USA
Living In: Bend, Oregon, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 26, 2011
This is great! I followed the recipe pretty closely but left out the Worcestershire sauce (I didn't have any) and the brown sugar. We used it as an alternative sub sandwich filling. Everyone enjoyed this and I will definitely make it again.
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Photo by Heather

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jun. 12, 2011
Wanted to do something with some leftover rotisserie chicken. Only a couple of minor changes. I only had about 2 or 3 tablespoons worth of salsa on hand so i used it and added about 1/2 cup of Jack Daniels Original No.7 BBQ Sauce. I also added an extra clove of garlic for personal preference. Tasted amazing, will definitely be making this again in the future. Thanks for sharing it with us!!
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Photo by Squashes

Cooking Level: Intermediate

Home Town: Cody, Wyoming, USA
Living In: Rock Springs, Wyoming, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: May 11, 2011
Absolutely delicious! I follow the recipe exactly except I used can tomato sauce in stead of ketchup. I will double the recipe next time because for us it only made 3 sandwiches.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Photo by shans1622
Reviewed: Mar. 2, 2011
Was a very good simple recipe.
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Cooking Level: Intermediate

Home Town: Hallock, Minnesota, USA
Living In: New Rockford, North Dakota, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Nov. 10, 2010
This is pretty good. It kind of reminds me of manwich. I added sweet BBQ sauce (probably like 1/4 a cup) to it, just to make it more BBQ-ish.
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Photo by TiffanyB

Cooking Level: Expert

Home Town: Dale City, Virginia, USA
Living In: Statesboro, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Nov. 1, 2010
LOVE this recipe. My favorite so far. Followed it exactly and wouldn't change a thing. Can't wait to make it again! MMM
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: May 21, 2010
i love these cooked them more then once thats for sure. and now im gonna make some mini ones for bible study. they are so easy!!!!!!!!
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Photo by brenda mills

Cooking Level: Beginning

Living In: Billings, Montana, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Photo by ~TxCin~ILove2Ck
Reviewed: Mar. 1, 2010
i needed to use up some leftover barbecued chicken in the fridge and this easy recipe fed 3 of us. We thought it was more like sloppy joes with chicken than bbq tasting. This was simple but didn't make our favorites. Thanks these were very filling and The Hungry Teen had two.
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Photo by ~TxCin~ILove2Ck

Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA
Living In: Corpus Christi, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Aug. 8, 2009
First time making this and it was good. I added a little more worcestershire sauce, and add a dash of rosemary with the veggies.
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Photo by mrscory

Cooking Level: Intermediate

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