BAKER'S S'more Brownies Recipe
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BAKER'S S'more Brownies

By: BAKER'S Chocolate  
"Topped with miniature marshmallows, chocolate chunks, and broken graham crackers, one brownie is all you'll need to satisfy your taste for chocolate."

Rating: This weblink has been rated 13 times with an average star rating of 4.6 Read Reviews (11)

Rate/Review | 598 people have saved this

Prep Time:
15 Min
Ready In:
54 Min

Servings  (Help)

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Original Recipe Yield 36 servings
 

Ingredients

  • 10 whole HONEY MAID Honey Grahams, broken crosswise in half, divided
  • 3/4 cup butter or margarine
  • 4 squares BAKER'S Unsweetened Baking Chocolate
  • 2 cups sugar
  • 3 eggs
  • 1 teaspoon vanilla
  • 1 cup flour
  • 2 1/2 cups JET-PUFFED Miniature Marshmallows
  • 1 cup BAKER'S Semi-Sweet Chocolate Chunks

Directions

  1. Preheat oven to 350 degrees F. Line 13x9-inch baking pan with foil, with ends of foil extending beyond sides of pan; grease foil. Place 15 of the graham squares in bottom of pan, overlapping slightly. Break remaining 5 graham squares into large pieces; set aside.
  2. Place butter and chocolate in large microwavable bowl. Microwave on HIGH 2 minutes or until butter is melted. Stir until chocolate is completely melted. Stir in sugar. Add eggs and vanilla; mix well. Stir in flour until well blended. Spread over graham squares in pan.
  3. Bake 30 to 32 minutes or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.)
  4. Sprinkle evenly with marshmallows and chocolate chunks. Bake an additional 3 to 5 minutes or until marshmallows begin to puff. Press reserved graham pieces gently into marshmallows. Cool in pan on wire rack.
  5. Lift out of pan onto cutting board using foil handles. Cut into 36 bars.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 121 | Total Fat: 4.7g | Cholesterol: 28mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2009 by <3 
my husband and i really liked this. i did make some changes though.... first, i used a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 8, 2008 by Len 
I have made these 5 times so far and they have been one of the first deserts on the table to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2009 by Lauren 
They were goood! But when you cut them it is very hard. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2008 by LAURA2379 
Easy to make and very tasty. Only the grahm crackers start to get soggy after a day or two. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 10, 2008 by MultiplyingMcCarters 
A nice tribute to the campfire favorite. Served them at a bonfire party and turned several... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2009 by LauraK 
A fairly easy brownie to make, but tastes more complicated and who doesn't love s'mores! I've... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2009 by KELLGURL 
I don't really bake- I wouldn't call this recipe "easy" but it wasn't hard either. I forgot... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2009 by allison 
I've made these for my son's birthday the past two years. This is so rich - it's definitely a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2008 by Christi 
They were pretty good and very well liked at the neighbor cookout that I made them for. They... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2008 by JennyJill 
What a fun treat to make with the kids! MORE

 
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