BAKER'S Peanut Butter Oatmeal Chocolate Chunk Cookies Recipe
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BAKER'S Peanut Butter Oatmeal Chocolate Chunk Cookies

By: BAKER'S Chocolate 
"Peanut butter, oatmeal and chocolate chunks are a sure crowd pleaser in these chewy drop cookies."

Prep Time:
15 Min
Ready In:
28 Min

Servings  (Help)

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Original Recipe Yield 30 cookies
 

Ingredients

  • 1 cup flour
  • 1 cup old-fashioned or quick-cooking oats
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon CALUMET Baking Powder
  • 1/4 teaspoon salt
  • 1/2 cup butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup firmly packed brown sugar
  • 1/2 cup peanut butter
  • 1 egg
  • 1 1/2 teaspoons vanilla
  • 6 (1 ounce) squares BAKER'S Semi-Sweet Baking Chocolate, coarsely chopped

Directions

  1. Preheat oven to 375 degrees F. Mix flour, oats, baking soda, baking powder and salt; set aside. Beat butter, sugars and peanut butter in large bowl with electric mixer on medium speed until light and fluffy. Add egg and vanilla; mix well. Gradually add flour mixture, mixing until well blended after each addition. Stir in chocolate.
  2. Drop heaping tablespoonfuls of dough, 2 inches apart, onto ungreased baking sheets.
  3. Bake 10 to 12 min. or until lightly browned. Cool 1 min.; remove from baking sheets to wire racks. Cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 136 | Total Fat: 7.4g | Cholesterol: 15mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 2, 2009 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
I went with the assumption that if a famous chocolate company is going to put out a recipe,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 31, 2007 by chicagogal   view full review
Yummy! Followed the recipe but made a couple of additions with a tsp of cinnamon and chopped...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 9, 2008 by MICHEE122   view full review
These are excellent! The recipe makes really chewy cookies that do not spread much on the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 28, 2008 by LUV2BFLYIN   view full review
Extremely soft and chewy! The only change I made was that I used 1/2 cup whole wheat flour...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 4, 2007 by CHRISTINA241   view full review
Excellent--they came out dense and chewy--not crunchy--which is how I like them! The only...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 29, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Absolutely delicious with just the right amount of peanut butter flavor! I used four squares...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 9, 2008 by lidziag   view full review
Awesome recipe! Husband couldn't stop eating the cookie dough and then devoured the cookies. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 7, 2007 by SUNNYSAL   view full review
Very good and very easy! I used chocolate chips instead of chopping a semi-sweet bar, and for...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 14, 2008 by Emiry4   view full review
I followed some of the advice from the other reviews and used less chocolate than called for,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 9, 2007 by aimee613   view full review
These were really amazing. This is a very chewy cookie which I love. I put 4 oz of chocolate...

 

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