BAKER'S Easy Chocolate Truffles Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Mar. 10, 2008
These were great. A huge hit with my family. I melted a 1lb. dark chocolate Hershey bar to dip the truffles in - a little time-consuming, but worth the effort. I also added about 1 Tbsp. whipping cream to the recipe to make the "inside" creamier and replaced the vanilla with raspberry extract. They turned out terrific!
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Reviewed: Feb. 4, 2008
This recipe was perfect. the cream cheese made it real fast to harden and added a little tang to the chocolate. for the toppings I used cocoa(of course), ground pecans, unsweetened coconut flakes and ground candied orange peel.
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Cooking Level: Intermediate

Home Town: Oshawa, Ontario, Canada
Living In: Peterborough, Ontario, Canada
Reviewed: Dec. 13, 2007
An excellent kid-friendly recipe. Delicious and easy. Three kids ranging from 6-13 years enjoyed rolling and coating these truffles in cocoa or icing sugar.
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Cooking Level: Intermediate

Home Town: Belleville, Ontario, Canada

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Reviewed: Dec. 7, 2007
excellent.I made them for a party with my friends and we all absolutely enjoyed them.for coatings, I used powdered sugar, unsweetened cocoa, coconut flakes, crushed graham cracker and I melted some dark chocolate to dip them in.after I dipped some I let them refridgerate for a couple hours.these truffles are fabulous and I cant wait to make them again!
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Cooking Level: Intermediate

Living In: Baraboo, Wisconsin, USA

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