BAKER'S Classic Chocolate Fudge Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Dec. 12, 2007
I followed this recipe to a T and mine just didn't turn out tasting as good as I thought it would from the reviews. I had a feeling it was too easy to be really good. It just tasted overpoweringly like semisweet chocolate to me. I used Baker's chocolate and everything (I am loyal to the Baker brand). But I feel like I just wasted all the ingredients it on this recipe. I should have taken the time and extra effort to make a really good fudge instead of trying to take a shortcut with this recipe. It was a waste of both time and money, two things that are very precious at this time of year. I'm disappointed Baker's would put out a sub-par recipe. (But they still sell the best shredded coconut).
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Reviewed: Dec. 7, 2007
Easy enough for the kids to help with, yet tastes like you worked hard at it. Great recipe.
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Reviewed: Nov. 29, 2007
My family loved these! My niece helped me make them, the only thing we did differently was we melted the chocolate and butter on the stove. SO YUMMY
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Photo by Sam

Cooking Level: Intermediate

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