BAKER'S Chocolate-Peppermint Bark Recipe
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BAKER'S Chocolate-Peppermint Bark

By: BAKER'S Chocolate 
"This simple chocolate and peppermint candy makes a delightful addition to your holiday dessert tray."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (21)

Prep Time:
15 Min
Ready In:
1 Hr 45 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 12 (1 ounce) squares BAKER'S Semi-Sweet Baking Chocolate
  • 1 cup crushed peppermint candies

Directions

  1. Microwave chocolate in medium microwaveable bowl on HIGH 2 min. or until almost melted, stirring after 1 min. Stir until chocolate is completely melted.
  2. Spread half of the chocolate on wax paper-covered baking sheet; sprinkle with crushed candies. Drizzle evenly with remaining chocolate.
  3. Refrigerate 1-1/2 hours or until firm. Break into 10 pieces. Store in tightly covered container at room temperature.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 9, 2007 by opichocal   view full review
I use semi or milk chocolate as my base coat then top it with the white chocolate followed bt...
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 16, 2007 by Blondie   view full review
I was going to make some of this and give it as gifts. I tried one reviewer's suggestion of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 27, 2007 by mommytocarson   view full review
I made this last year as a last min. easy treat to add to my cookie dish that we give to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 21, 2007 by KERRYPAT   view full review
Don't you hate those reviews that change everything? Well, here's another! I did this with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 17, 2007 by keripayne   view full review
This is so, so easy and a good recipe to get kids involved. My 8 year old son unwrapped all...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 4, 2008 by happyschmoopies Supporting Member (Click to learn more about Supporting Membership)  view full review
This was very good and easy to make. I used white chocolate instead of the dark. I also had...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 14, 2007 by Holly Berry   view full review
I used dark chocolate and crushed candy canes and arranged the pieces around the edge of a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 24, 2008 by chp   view full review
I give this out at for Christmas presents. Everyone loves it. It is so easy to make, and it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 23, 2007 by krschumm   view full review
Simple and delicious. I love that this recipe is yummy, and that I have the time to make it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 19, 2007 by JACKIEM1497   view full review
This was a great recipe. I made it with both white and semi sweet chocolate. According to...

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