Recipe by BACARDI® Mixers
"Guests will love this rich yet deliciously light pie. Whipped cream is combined with melted marshmallows and flavored with creme de menthe and creme de cacao, before being poured into a chocolate wafer crust and left to chill. To save time, you could use a pre-made chocolate crust."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/4 cups
fine chocolate wafer crumbs*
melted butter or margarine*
heavy cream, whipped
green creme de menthe
white creme de cacao
This pie went over very well. I brought it to a birthday dinner for my father, and the whole family enjoyed it. We did not think it tasty "boozy".
This was a very elegant and light dessert. The only thing I would change is to maybe make extra whipped cream to garnish the top along with some chocolate curls. It tasted a little bit "boozy" but not overwhelmingly so...just needed to be prettied up a bit, I think.
Not too heavy but still nice on flavor.
* Percent Daily Values are based on a 2,000 calorie diet.
BACARDI(R) Mixers Grasshopper Pie
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 152
New for spring! Good-for-you food you’ll love to eat.
Go mild or go wild with Cinco de Mayo Recipes!
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!