Photo of: Heather's Cilantro, Black Bean, and Corn Salsa

Heather's Cilantro, Black Bean, and Corn Salsa

Submitted by: hvoeltner 
This lively summer recipe can be served with tortilla chips as an appetizer, or with chicken or fish as a fresh and flavorful side dish. Made with corn, black beans, tomato, onion, pepper, and avocado, this salsa has the most amazing balance of textures in a great presentation. 

Roasted Pepper-Avocado Salsa

Submitted by: ACORREA 
Home Town: Antioch, California, USA
Living In: Las Vegas, Nevada, USA
Habanero and Anaheim chile peppers add sizzle to a zesty salsa starring chopped avocados, onion, garlic, tomatoes, lime juice, and seasonings. 

Photo of: Fruit Salsa

Fruit Salsa

Submitted by: TIM LILES 
Like a cool breeze on a hot summer day at the beach, this flavorful fruit salsa is zesty and refreshing! Serve it with tortilla chips.  

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Easy Mango Salsa

Submitted by: jartiv 
This mango salsa goes great with your favorite tortilla chips or as a topping for grilled chicken or fish! It only takes a handful of ingredients and is ready in just minutes! 

Summer Bean Salsa

Submitted by: chobits1 
This light, tasty, and flavorful treat works as a dip or can stand on its own as a salad. 

Photo of: Chilled Salmon With Summer Tomato Salsa

Chilled Salmon With Summer Tomato Salsa

Submitted by: USA WEEKEND columnist Jean Carper 
Succulent salmon fillets are topped with a tantalizing salsa featuring avocado, tomato, and corn. 

Photo of: Avocado-Mango Salsa

Avocado-Mango Salsa

Submitted by: julieh 
Living In: Madelia, Minnesota, USA
This salsa is quick and easy to make, plus it's delicious! Once you taste it, you won't be able to stop eating it! 

Photo of: Avocado, Tomato and Mango Salsa

Avocado, Tomato and Mango Salsa

Submitted by: FHIVESHOT 
Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapeno instead of fresh. 

California Avocado Salsa

Submitted by: Mary Vosika 
From her home in Magalia, California, Mary Vosika dishes out this spicy avocado blend. 'The salsa's festive green and red colors bring a bit of cheer to any get-together,' she writes. 

Photo of: Chipotle Tilapia Tacos with Mango-Cilantro Salsa

Chipotle Tilapia Tacos with Mango-Cilantro Salsa

Submitted by: Chef Shelley Pogue 
Home Town: Dallas, Texas, USA
Living In: Austin, Texas, USA
Chipotle Fish Tacos are made with a mango-cilantro salsa, and chipotle aioli sauce is served with garlic spiked black beans and Spanish rice. I have run this special in the last restaurant I worked at as a daily special. It always sold out! I hope that you will try this recipe, it is a hit if you enjoy fish tacos! 
 
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