Awesome Italian Hoagie Spread Recipe
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Awesome Italian Hoagie Spread

By: Town House 
"All the flavors of a classic hoagie sandwich are stirred into this hearty spread, making it perfect for big appetites."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (15)

Prep Time:
20 Min
Ready In:
1 Hr 20 Min

Servings  (Help)

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Original Recipe Yield 28 servings
 

Ingredients

  • 1/3 pound deli-roasted turkey breast, chopped
  • 1/4 pound Genoa salami, chopped
  • 1/4 pound provolone cheese, chopped
  • 1/2 cup sliced green onions
  • 1/2 cup mayonnaise
  • 4 drained pickled pepperoncini peppers, chopped
  • 2 tablespoons zesty Italian vinaigrette salad dressing
  • 1/4 teaspoon crushed red pepper
  • 2/3 cup seeded and chopped roma tomatoes
  • 112 Keebler® Town House ® Flipsides® Original Crackers or Keebler® Town House ® Flipsides® Cheddar Crackers

Directions

  1. In medium bowl stir together turkey, salami, cheese, green onions, mayonnaise, pepperoncini peppers, salad dressing and red pepper. Cover and refrigerate at least 1 hour.
  2. Just before serving, stir in tomatoes. Serve with KEEBLER TOWN HOUSE FLIPSIDES Original crackers.

Footnotes

  • ®, ™, © 2011 Kellogg NA Co. Kellogg Kitchens® recipes are the property of the Kellogg Company.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 85 | Total Fat: 6.6g | Cholesterol: 11mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 11, 2011 by ellemae3   view full review
This is a good dip served it with rye cocktail bread and used Sargento Italian blend...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 25, 2012 by Ched Bread Supporting Member (Click to learn more about Supporting Membership)  view full review
I saw this dip last week for the Conference championship games and made it on a whim. It was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 6, 2012 by Sarah Jo   view full review
I did double this recipe. Because I'm low on mayonnaise, I used half mayonnaise/half sour...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 26, 2012 by fairchildbecca   view full review
This was a great recipe! Everyone in my house loved it. It was pretty salty with the pickled...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 6, 2012 by mrs p   view full review
We liked this.Added a head of lettuce and made it a salad !
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 3, 2012 by crispy   view full review
I have made this many many times and everytime it is wonderful! So many people just love it!
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 12, 2012 by Jewels Supporting Member (Click to learn more about Supporting Membership)  view full review
I made this as written first....eyeballed it & thought that it would be gone is 10 seconds...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 10, 2012 by LazyCook   view full review
This was REALLY good! I had the deli slice the meat and cheese about 1/4 inch thick and next...
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 19, 2012 by Codez   view full review
I made this for a party based on all the good reviews and I'm not sure if my deli's quality of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 29, 2012 by JennK   view full review
This is really good ! I made it for a potluck at work and there was none left , which left...

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