Reviewed: Oct. 11, 2006

This is a great way to serve broccoli. I served it with baked chicken and the combo was fabulous! My guests loved it and asked for the recipe. This is a keeper.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Evergreen Queen

Cooking Level: Intermediate

Home Town: Fordyce, Arkansas, USA

Living In: Memphis, Tennessee, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 5, 2006

I made this with chicken rollatini which was a cream/parmesan dish so this was an excellent contrast. Would be good as a side with chicken fettucini. Broccoli is my family's favorite vegi and it's always nice to find a new way to prepare it. I couldn't find any tomatoes with balsalmic vingear though--do they even make those?? No big deal to just add a splash but I seriously want to know the brand of the tomatoes she used . . . Anyway, this recipe is a keeper.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

SKANDREWS

Cooking Level: Intermediate

Home Town: Snohomish, Washington, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 20, 2006

This had a fantastic flavor! I didn't change a thing and it was perfect. I very strongly recommend it if you want a healthy way to serve your family broccoli (ie - not by adding it to gobs of cheese and cream of whatever soup!) The tomatoes with those particular spices were fantastic!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Amninta

Cooking Level: Intermediate

Home Town: Coral Springs, Florida, USA

Living In: Champaign, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 27, 2006

This was a nice change from regular, steamed broccoli. I've made it twice, and the 2nd time was fantastic, i think because I had added a little bit of red onion and feta cheese on top (as one reviewer had suggested) My husband said, he liked it but to next time add a little bit more garlic because he couldn't taste it all that much. Excellent recipe though, i'll keep making little changes to adjust to our taste buds. I love it. Thanks!!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

FixiouskKaTt

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 1, 2006

A nice change change to the usual steamed broccoli.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

SunFlower

Cooking Level: Intermediate

Home Town: Charleroi, Hainaut, Belgium

Living In: Jette, Brussels, Belgium

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 20, 2006

We loved this! My daughter (5) and I both thought it tasted like spaghetti. I will admit it took almost the whole meal to coax her into trying it, but once she did, she devoured it. My 2 year old had no interest (surprise). This is a great way to pack more veggies into supper and is into our rotation!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

ASHBETH

Cooking Level: Expert

Living In: Lexington Park, Maryland, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 29, 2005

This was a great way to jazz up broccoli. I will cut down the oil next timeb/c mine was little oily, but still good.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

APANTHESIS

Cooking Level: Expert

Living In: Albany, New York, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 5, 2005

We liked this pretty well. Definitely a different way to prepare broccoli.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

LGREENE2

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 20, 2005

I really like this recipe. It was super fast and tasted great. I have been looking for something like this to incorporate more vegetables into my toddler's menu. I made this as a quick lunch side dish and he actually ate some! Thanks!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

KRISTEN5899

Cooking Level: Intermediate

Home Town: Columbus, Ohio, USA

Living In: Westerville, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 15, 2005

Good recipe. I added chicken breasts and served it over pasta.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

MELONDECA

Home Town: Columbus, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Feb. 14, 2005

Very good.I also added some red onion and served with Feta on top.You can add crumbled Feta a couple of minutes before serving so that it melts.

Was this review helpful? [ YES ]
9 users found this review helpful

Reviewer:

DONNADONNA1

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 31, 2004

What a nice combination...I'd never have thought to put a marinara sauce with broccoli!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

REENTHEQUEEN

Cooking Level: Expert

Home Town: Farmington Hills, Michigan, USA

Living In: Plymouth, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 19, 2004

It looked a little strange, but it was easy and very tasty. I'd make it again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Amy Blain

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 3, 2004

Good side dish and a nice change from plain broccoli. I needed to simmer it a little longer because the marinara was too watery. The broccoli was perfectly crisp.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

MICHELE20

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 22, 2004

I did not have the specified canned tomatoes, so I used about 1/4 cup fresh basil and 2 tbsp basalmic vinegar. Instead of serving it as a side dish, I tossed it with pasta, pine nuts and fresh romano cheese. My children and I loved it, my hubby thought it was okay but needed meat.

Was this review helpful? [ YES ]
10 users found this review helpful