Awesome Broccoli-Cheese Casserole

SUBMITTED BY: Stacy M. Polcyn  PHOTO BY: phebesue75 

"My mom used to make this easy recipe every Thanksgiving when I was little. We kids could never get enough! It was our very favorite Thanksgiving vegetable. If you have children, or have some coming to visit you as guests this Thanksgiving, I guarantee that they will eat (and enjoy) this veggie dish! Even though I rarely cook with canned condensed soups, I still make this yummy broccoli casserole during the holiday season. It's fabulous with a Christmas ham and potatoes au gratin too. (Note: Be sure to use sharp Cheddar cheese for a nice full flavor.) Mmmmmmm!"
Awesome Broccoli-Cheese Casserole Recipe
RECIPE RATING:
This recipe has been rated 220 times with an average star rating of 4.3
Read Reviews (173)
PREP TIME  15 Min
COOK TIME  1 Hr
READY IN  1 Hr 15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 cup mayonnaise
  • 1 egg, beaten
  • 1/4 cup onions, chopped
  • 3 (10 ounce) packages frozen chopped broccoli
  • 8 ounces shredded sharp Cheddar cheese
  • salt and pepper to taste
  • 1 dash paprika

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish.
  2. In a medium mixing bowl, whisk together condensed soup, mayonnaise, egg and onions.
  3. Place frozen broccoli into a very large mixing bowl. (I like to use my large stainless steel bowl to mix this recipe thoroughly.) Break up the frozen broccoli. Using a rubber spatula, scrape soup-mayonnaise mixture on top of broccoli, and mix well. Sprinkle on cheese, and mix well. Spread mixture into prepared baking dish, and smooth top of casserole. Season with salt, pepper and paprika.
  4. Bake for 45 minutes to 1 hour.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.
Reviewed on jan. 6, 2004 by MLTS 
I have been making this recipe for years but I do it a little differently - and ALWAYS get... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed on oct. 15, 2007 by NEDJOBEAN 
This recipe deserves an update. I am making this dish once again for Christmas because it is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed on jan. 3, 2004 by DIDNTGETAMANUAL 
Although I made adjustments, this was an absolutely fabulous meal! We all loved it, really!! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed on dec. 25, 2006 by AKHDTDEVO 
This is a recipe that is a family staple for all of our holidays. I misplaced my recipe and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed on jan. 6, 2004 by JJBENJAMIN 
This is the best broccoli cheese casserole I have ever tasted. My husbands family is big on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed on dec. 25, 2002 by FORTBETHEL 
STACY! What a WINNER! This is just WONDERFUL! I added 1 teaspoon garlic salt and pepper to the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed on dec. 25, 2002 by STARFISH9 
Wow - All I have to say is YUM! I actually used this recipe last year for my office... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed on jul. 7, 2007 by Linda G. 
This recipe was definitely good just the way it is written. My whole family loves it. It may... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.
Reviewed on may 5, 2003 by JADERN 
With a few changes this could be a great recipe! Next time I will do 1/2 cup mayo, and a 1/2... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.25 star rating.
Reviewed on dec. 16, 2002 by LADYBUG937 
this dish just didn't have a good flavor. and texture. MORE


 
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Nutritional Information
Awesome Broccoli-Cheese Casserole

Servings Per Recipe: 8

Amount Per Serving

Calories: 393

  • Total Fat: 34.8g
  • Cholesterol: 73mg
  • Sodium: 636mg
  • Total Carbs: 9.5g
  •     Dietary Fiber: 2.7g
  • Protein: 11.3g

VIEW DETAILED NUTRITION

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