Recipe by Sunflower1
"This is really light and refreshing. It's also very filling. The mixed beans I used were left over from the night before, but if you are making them fresh, soak them overnight in water, then boil for at least 20 minutes. Leave to cool before adding to the salad."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
shredded Romaine lettuce
mixed salad greens
cooked mixed beans, drained
chopped sweet red pepper
avocado, peeled, pitted, and chopped
Loved it! All my favorite ingredients in one place!
* Percent Daily Values are based on a 2,000 calorie diet.
Avocado and Ham Salad
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 140
Get cute n’ creepy recipes to feed all your little monsters.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
All the game-day eats you need to crush the tailgate competition.
Loaded with super foods, there’s a ton of good stuff in this healthy salad.
See how to make a fresh pasta salad with avocadoes, tomato, and mozzarella.
See how to make a delicious salad with sweet peaches and fresh greens.