Avocado, Tomato and Mango Salsa Recipe
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Avocado, Tomato and Mango Salsa

By: FHIVESHOT 
"Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapeno instead of fresh."

This Kitchen Approved Recipe has an average star rating of 4.8 Rate/Review | Read Reviews (583)

33,755 Saves

What to Drink?
Wine Sauvignon Blanc
Cocktail Salty Dog
Beer Beer
Prep Time:
15 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 mango - peeled, seeded and diced
  • 1 avocado - peeled, pitted, and diced
  • 4 medium tomatoes, diced
  • 1 jalapeno pepper, seeded and minced
  • 1/2 cup chopped fresh cilantro
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • 2 tablespoons fresh lime juice
  • 1/4 cup chopped red onion
  • 3 tablespoons olive oil

Directions

  1. In a medium bowl, combine the mango, avocado, tomatoes, jalapeno, cilantro, and garlic. Stir in the salt, lime juice, red onion, and olive oil. To blend the flavors, refrigerate for about 30 minutes before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 158 | Total Fat: 12g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jun. 5, 2006 by TUNISIANSWIFE   view full review
oh my! This has got to be one of the best recipes I have ever tried on here. To begin with,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jan. 26, 2006 by ProLifeGoddess   view full review
This salsa will have you eating it with a spoon! It is soooo good. It is best to make it the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Feb. 9, 2006 by ADASTRA1   view full review
I added a can of black beans and about 1/2 cup of frozen corn.....everyone loved this!!!
The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed on Sep. 18, 2005 by Daniel den Hoed   view full review
This was a very good salsa recipe. We followed the recipe and it was a great way to use up...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jul. 15, 2010 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
I just had a party in my mouth! I made this on a whim, basically to use up odds and ends in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jan. 22, 2006 by Kaylie   view full review
Great recipe! You might want to consider adding extra mango.
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Sep. 2, 2005 by Sara   view full review
This salsa is awesome! I have brought it to two parties and it has been a huge hit at both. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 20, 2005 by Marcia50   view full review
New addition for our Thanksgiving dinner! Fresh, light, and absolutely fabulous. I will be...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Oct. 31, 2005 by Tatyana   view full review
delicious! Everyone loved it.
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Oct. 5, 2005 by JTCRIPPEN   view full review
This was gone in no time! Everyone loved it and requested the recipe. Very tasty!

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