More Recipes Like Avocado Shrimp Bisque

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Shrimp and Avocado Salad

Submitted by: Inga

A lovely baby shrimp and chive salad tucked into avocado halves. The combination of flavors and textures - especially the creamy mayonnaise dressing spiked with Worcestershire and chili sauce - is sensational.

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Shrimp Bisque I

Submitted by: Holly

Fish stock and heavy cream thickened with a roux form the base for this rich shrimp bisque recipe which calls for brandy, tomato paste, Worcestershire sauce, and seafood seasoning.

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Shrimp and Crab Bisque

Submitted by: katrina berry

A roux-thickened soup base made with chicken bouillon granules, half-and-half, and white wine serves as the background for shrimp and crab meat in this bisque seasoned with onion and white pepper.

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Shrimp Bisque II

Submitted by: Angel F. Gonzalez

Shrimp shells and spices are simmered in thickened seafood stock seasoned with paprika and tomato paste, then combined with shrimp, cream and sherry in this classic bisque.

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Curried Shrimp Bisque

Submitted by: JAYDA

Not too heavy or spicy, this delicious seafood soup is great starter to a summer meal, or a perfect main dish for a light meal.

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Avocado Frappe

Submitted by: Lacy

Avocado flesh is blended with milk, powdered ginger and orange zest to create this chilled soup.

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Shrimp and Crab Bisque

Submitted by: Katrina Berry

A delicious bisque made with shrimp and crab meat. A garnish of chopped green onions is always a delicious addition to this bisque.

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Shrimp Avocado Pasta Salad

Submitted by: MWMS70811

Home Town: Baton Rouge, Louisiana, USA

Avocados and shrimp are tossed with bacon, cheese, and tomatoes in this super pasta salad. Great as a side dish, but also works as a cool summer entree.

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Shrimp and Avocado Cocktail

Submitted by: PURPLE975

Home Town: Hoboken, New Jersey, USA

Living In: Hamilton, New Jersey, USA

This quick and easy to make appetizer is sure to please your guests. Made this for a summer BBQ. It was gone in minutes.

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Creamy Shrimp and Corn Soup

Submitted by: Alisa Kennedy

Using the reduced fat versions of condensed cream of chicken and celery soups keeps the calories down in this creamy rosemary flavored soup with shrimp and frozen corn.

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