Reviewed: Feb. 27, 2013

These were yummy and different. I was running low on lime zest so I added a bit of lemon to crust. The leftovers vanished at work

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Reviewer:

LindaT

Cooking Level: Expert

Living In: San Jose, California, USA

Reviewed: Jun. 17, 2012

I needed to find a use for half a leftover avocado and this recipe emerged from my ingredient search. My husband thought these bars were really unique. They are a good combination of flavors and not too sweet.

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4 users found this review helpful

Reviewer:

D.Dalrymple

Cooking Level: Beginning

Home Town: Farmington Hills, Michigan, USA

Living In: Hurst, Texas, USA

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