Avocado Ranch Salad Dressing

SUBMITTED BY: Randesgirl

"This recipe goes very well as a vegetable dipping sauce!"

PREP TIME	10 Min
READY IN	10 Min

SERVINGS & SCALING

Original recipe yield: 5 servings

USMETRIC

About scaling and conversions

INGREDIENTS

1/4 cup ripe avocado
1/4 cup mayonnaise
1/4 cup sour cream
1 tablespoon buttermilk
1 1/2 teaspoons distilled white vinegar
1/8 teaspoon salt
1/8 teaspoon dried parsley
1 pinch dried dill weed
1/8 teaspoon onion powder
1 pinch garlic powder

READ REVIEWS (5)

DIRECTIONS

Mash avocado in a bowl, then stir in mayonnaise, sour cream, buttermilk, and vinegar. Sprinkle with salt, parsley, dill, onion powder, and garlic powder. Stir until well blended, chill until ready to serve.

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REVIEWS

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Reviewed on Nov. 13, 2007 by Randesgirl

This Dressing is wonderful!!! Great for dipping vegetables or on a salad.

2 users found this review helpful

Reviewed on Feb. 6, 2008 by Ms. Robinson

Good. I used lowfat mayo and light sour cream, plus one fresh garlic clove instead of the powder. Tasty and light. I'll bet the full-fat version is insanely delicious, but it's tasty light too.

1 user found this review helpful

Reviewed on May 5, 2008 by mommyof4

This was a good dressing. I did double the seasonings for better flavor. I used this dressing to make a ranchero chicken soft taco and poured the mix over my chicken and it worked well. Will make this recipe again.

0 users found this review helpful

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