Reviewed: Feb. 7, 2012

its soooo yummyyyyyyyy I love it, with the same recipe I also made avocado ice cream. Good good good

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Reviewed: Aug. 31, 2011

I'm giving it a 4 for potential and creativity. I'm used to avocados in savory things not sweet, which I think made it harder for me to enjoy this. On that note this is really easy to make. I used a graham cracker crust and would stick with that. My pie wouldn't set up so I had to freeze it. First bite was good, very sweet, then suddnly felt overwhelmed by the sweet and was left with an avocado after taste that was a little weird for me. I did reduce the lemon juice a little and probably shouldn't have. I may try this with 8+oz of cream cheese next time. Personally I'm not planning on making this again soon, especially with how expensive avocados are. BUT if you like avocados give it a try.

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lhacking13

Reviewed: Nov. 15, 2010

I really liked this recipe and amazingly my kids did too! I used a graham cracker crust in place of the pie shell though.

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BrandieLeigh

Reviewed: Nov. 13, 2010

This is the easiest pie ever. Great taste. My family loved it. Easy.

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RAEDENE2

Cooking Level: Intermediate

Home Town: Hakalau, Hawaii, USA

Reviewed: Aug. 24, 2010

I took the advice of some of the other reviewers and added a package of cream cheese to this recipe. Not sure what I did wrong, but I don't think this turned out the way it was supposed to. The taste is still pretty clearly avocado and it has a stringy texture despite being combined very well. It also never gelled. I chilled it in the fridge for 6 hours. We went to eat it and it was still soupy so I put it back in the fridge for another 18 hours. Still soupy but we ate some anyway (had to use a ladle). It's now in the freezer and we'll see how it tastes frozen.

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sailorwind

Cooking Level: Intermediate

Reviewed: Mar. 14, 2010

I tried this pie while visiting Puerto Villarta, Mexico this winter at a coffee shop. I loved it. Cant't wait to make this for my family. They will be as shocked as I was as for how delicious it is. Avocados are good for you!

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Paulette

Reviewed: Feb. 8, 2010

Very simple, easy, and yummy!! Everyone was fooled and actually accept avocado's in my cooking and baking now! hah thanks!

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bee

Cooking Level: Intermediate

Reviewed: Oct. 23, 2009

Was ok, didn´t store 4 long.

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mackenziegrove

Cooking Level: Beginning

Home Town: Palm Beach, Florida, USA

Reviewed: Aug. 14, 2008

Yum!! We loved this, It was so different from other pie's. Everyone over for dinner was really impressed!!! Bought Avacado's at Costco!!!

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loviebubbie

Reviewed: Nov. 23, 2007

I hate bad reviews from people that are not satisfied with anything but their own cooking. I am not a picky eater. I have to be honest though and say that I REALLY did not care for this pie.

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