Photo of: Avocado Pie

Avocado Pie

Submitted by: Sally Owens 
If you love avocados, you'll love this simple, no-bake pie. Avocados are blended with fresh lemon juice, sweetened condensed milk, and poured into a graham cracker crust. It 's served chilled with dollops of whipped cream. 

Photo of: Avocado Lime Pie

Avocado Lime Pie

Submitted by: Cali 
Cool and creamy; avocado is the 'secret' ingredient ! Use very ripe avocados. Garnish with whipped cream. Use a vanilla crumb crust for a wonderful variation on this recipe. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe. 

Photo of: Key Lime Cream Pie

Key Lime Cream Pie

Submitted by: Carolyn 
If you can 't find key lime juice, regular will do. Either way, this recipe is simple with decadent results. Eggs, condensed milk, and lime juice and rind make the filling that 's poured into a pastry shell and baked. 

Photo of: Key Lime Pie IV

Key Lime Pie IV

Submitted by: ruth uitto 
This easy-to-make and refreshing key lime pie has only three ingredients: lime juice, lemon juice and sweetened condensed milk. When the juices are added to the milk everything thickens. This lovely filling is poured into a prepared crust and chilled. 

Photo of: Key Lime Pie III

Key Lime Pie III

Submitted by: Donna 
This pie 's filling is made with lime gelatin, a splash of bitters, lime juice, condensed milk, and fluffy egg whites folded in. Then it 's poured into a baked pie shell and chilled overnight. 

Clarke Cheesecake Pie

Submitted by: Belina Clarke 
This pie is a snap to make. Cream cheese, milk, vanilla and lots of lemon juice are blended until smooth and creamy. Then the mixture is poured into a graham cracker crust and chilled for a few hours. Garnish with mint and lemon slices. 

Creamy Lemon Pie I

Submitted by: Becca Jones 
This pie is very creamy and lemony, and a snap to fix. Sweetened condensed milk, freshly squeezed lemon juice, and whipped topping are stirred together, poured into a graham cracker crust and chilled. 

Photo of: Lemon Pie II

Lemon Pie II

Submitted by: Jan Guinn 
This simple recipe can be served as is in a graham crust or you can dress it up with a strawberry or peach glaze. Either way a little cool whip or whipped cream on top is good. 

Millionaire Pie III

Submitted by: Tina 
This simple frozen pie is whipped up with just four yummy ingredients: sweetened condensed milk, lemon juice, whipped topping and chopped walnuts. The filling is spooned into a prepared crust and frozen. This recipe yields two delicious pies. 

Photo of: Key Lime Pie VII

Key Lime Pie VII

Submitted by: ANNRICHARDSON 
Along with a bit of grated lime rind swirled in, sour cream is blended with condensed milk and lime juice for this pie 's very rich and creamy key lime filling. 
 
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